PENGARUH PENAMBAHAN JUS KULIT NANAS DAN WAKTU INKUBASI TERHADAP KARAKTERISTIK FISIKOKIMIA VIRGIN COCONUT OIL (VCO)

PANDEGA, REZA and Syafutri, Merynda Indriyani (2023) PENGARUH PENAMBAHAN JUS KULIT NANAS DAN WAKTU INKUBASI TERHADAP KARAKTERISTIK FISIKOKIMIA VIRGIN COCONUT OIL (VCO). Undergraduate thesis, Sriwijaya University.

	Text RAMA_41231_05031281924030.pdf - Accepted Version Restricted to Repository staff only Available under License Creative Commons Public Domain Dedication. Download (1MB) | Request a copy
	Text RAMA_41231_05031281924030_TURNITIN.pdf - Accepted Version Restricted to Repository staff only Available under License Creative Commons Public Domain Dedication. Download (3MB) | Request a copy
	Text RAMA_41231_05031281924030_0001038201_01_Front_ref.pdf - Accepted Version Available under License Creative Commons Public Domain Dedication. Download (1MB)
	Text RAMA_41231_05031281924030_0001038201_02.pdf - Accepted Version Restricted to Repository staff only Available under License Creative Commons Public Domain Dedication. Download (490kB) | Request a copy
	Text RAMA_41231_05031281924030_0001038201_03.pdf - Accepted Version Restricted to Repository staff only Available under License Creative Commons Public Domain Dedication. Download (572kB) | Request a copy
	Text RAMA_41231_05031281924030_0001038201_04.pdf - Accepted Version Restricted to Repository staff only Available under License Creative Commons Public Domain Dedication. Download (365kB) | Request a copy
	Text RAMA_41231_05031281924030_0001038201_05.pdf - Accepted Version Restricted to Repository staff only Available under License Creative Commons Public Domain Dedication. Download (183kB) | Request a copy
	Text RAMA_41231_05031281924030_0001038201_06_ref.pdf - Bibliography Restricted to Repository staff only Available under License Creative Commons Public Domain Dedication. Download (329kB) | Request a copy
	Text RAMA_41231_05031281924030_0001038201_07_lamp.pdf - Accepted Version Restricted to Repository staff only Available under License Creative Commons Public Domain Dedication. Download (730kB) | Request a copy

Abstract

This study aimed to study the effect of different concentrations of pineapple peel juice and incubation time on the physicochemical characteristics of virgin coconut oil (VCO). This study used a Factorial Completely Randomized Design (CRD) with one treatment factor, namely differences of concentration of pineapple juice 20%,25% and 30%, while incubation time was 24 hours and 48 hours. Each treatment was repeated three times. Parameters observed included yield, water content, free fatty acids, peroxide value, clarity and viscosity. The results showed that concentration of pineapple peel juice had significant effect on the yield, water content, free fatty acids and clarity, while incubation time had significant effect on viscosity. Interaction of concentration of pineapple peel juice and incubation time significantly affected the levels of free fatty acids. Based on the physicochemical characteristics, treatment with a concentration of 20% pineapple peel juice and 24 hours of incubation time was the best treatment with yield value 17.03%, water content 0.11%, free fatty acids 0.10%, peroxide number 1.94 meq/kg, clarity 72.00% and in accordance with the Indonesian National Standard (SNI).

Item Type:	Thesis (Undergraduate)
Uncontrolled Keywords:	VCO, Kulit Nanas, Waktu Inkubasi
Subjects:	S Agriculture > S Agriculture (General) > S1-(972) Agriculture (General) S Agriculture > S Agriculture (General) > S530-559 Agricultural education S Agriculture > S Agriculture (General) > S539.5-542.3 Research. Experimentation
Divisions:	05-Faculty of Agriculture > 41231-Agricultural Product Technology (S1)
Depositing User:	Reza Pandega
Date Deposited:	24 Jul 2023 07:28
Last Modified:	24 Jul 2023 07:28
URI:	http://repository.unsri.ac.id/id/eprint/120915

Actions (login required)

View Item