ANALISIS FUNGSI PRODUKSI, SKALA EKONOMI, DAN TINGKAT KEUNTUNGAN INDUSTRI PENGOLAHAN BUAH DAN SAYUR KALENGAN (KBLI 10320) DI INDONESIA

MUTIARANI, RAHMA and Asngari, Imam (2023) ANALISIS FUNGSI PRODUKSI, SKALA EKONOMI, DAN TINGKAT KEUNTUNGAN INDUSTRI PENGOLAHAN BUAH DAN SAYUR KALENGAN (KBLI 10320) DI INDONESIA. Undergraduate thesis, Sriwijaya University.

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Abstract

The research is aimed to analyze the of production factors on output value and look at the conditions of economic scale and profit levels in the canned fruit and vegetable processing industry in Indonesia. The data used is secondary data sourced from the Indonesian Central Statistics Agency for 1990-2020. The analysis technique used is the multiple linear regression test. The research results show that the production factors of raw materials, labor, and capital simultaneously have a significant effect on the output value. Partially, raw materials and labor have a significant positive effect on the output value, while capital has a significant negative effect on the output value. The economic scale test in the canned fruit and vegetable processing industry in Indonesia is in the Decreasing Return to Scale condition, and it has an average profit level of 57.39 percent or worth 16.4 billion rupiah. Keywords: Canned Fruit and Vegetable Processing, Production Factors, Economies of Scale, Profits

Item Type:	Thesis (Undergraduate)
Uncontrolled Keywords:	Pengolahan Buah dan Sayur Kalengan, Faktor Produksi, Skala Ekonomi, Keuntungan
Subjects:	H Social Sciences > HD Industries. Land use. Labor > HD72-88 Economic growth, development, planning
Divisions:	01-Faculty of Economics > 60201-Development Economics (S1)
Depositing User:	Rahma Mutiarani
Date Deposited:	19 Feb 2024 01:14
Last Modified:	19 Feb 2024 01:14
URI:	http://repository.unsri.ac.id/id/eprint/140802

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