SUSILA, ANNAS DINUROHMAN and Yunita, Yunita (2024) FAKTOR-FAKTOR YANG MEMPENGARUHI PRODUKSI DAN PENDAPATAN SERTA EFISIENSI USAHA TANI KOPI ARABIKA (Coffea arabica) DI DESA HUTA BAGASAN KECAMATAN DOLOK SANGGUL KABUPATEN HUMBANG HASUNDUTAN. Undergraduate thesis, Sriwijaya University.
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Abstract
The The aims of this study were 1) to analyze the factors that influence Arabica Coffee production in Huta Bagasan Village, Dolok Sanggul District, and Humbang Hasundutan Regency using multiple linear regression analysis approaches and socio-economic survey data. 2) Using an income level analysis approach and survey data, examine the level of income of Arabica coffee farmers in Huta Bagasan Village, Dolok Sanggul District, and Humbang Hasundutan Regency. 3) To analyze the efficiency level of Arabica Coffe farming production in Huta Bagasan Village, Dolok Sanggul District, and the Regency of Humbang Hasundutan. The results of this study indicate that the production factors that have a significant effect on production yields are land area, and urea fertilizer. While NPK fertilizer, labor and herbisida do not have a significant effect. The average income of coffee farmers in Huta Bagasan Village is Rp 36.035.917 per hectare per year. For the efficiency of production factors that must be reduced, their use is land area and pestisida, because it is not efficient. while the production factors that are not efficient and need to be used more are labor, urea fertilizer, and NPK fertilizer.
Item Type: | Thesis (Undergraduate) |
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Uncontrolled Keywords: | Efesiensi, Faktor Produksi, Petani Kopi Arabika |
Subjects: | S Agriculture > S Agriculture (General) > S560-571.5 Farm economics. Farm management. Agricultural mathematics. Including production standards, record keeping, farmwork rates, marketing |
Divisions: | 05-Faculty of Agriculture > 54201-Agribusiness (S1) |
Depositing User: | Annas Dinurohman Susila |
Date Deposited: | 26 Mar 2024 07:48 |
Last Modified: | 26 Mar 2024 07:48 |
URI: | http://repository.unsri.ac.id/id/eprint/142652 |
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