Presensi-PHI1102 (3 SKS)_Karakteristik Bahan Baku Hasil Perikanan Ganjil_2024-2025_241L2

Universitas Sriwijaya, Prodi S1-Teknologi Hasil Perikanan (2024) Presensi-PHI1102 (3 SKS)_Karakteristik Bahan Baku Hasil Perikanan Ganjil_2024-2025_241L2. Prodi S1-Teknologi Hasil Perikanan, Palembang.

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Item Type: Other
Subjects: #1 Repository of Teaching and Learning Process (PBM) > List of Lecturer Attendance (Daftar Kehadiran Dosen)
Divisions: 05-Faculty of Agriculture > 54244-Fisheries Product Technology (S1)
Depositing User: Susi Lestari
Date Deposited: 20 Feb 2025 10:56
Last Modified: 20 Feb 2025 10:56
URI: http://repository.unsri.ac.id/id/eprint/166518

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