Application of Microbial Lipase in Dairy technology: Studies on Swiss Cheese ripening

Rani, Sapna (2015) Application of Microbial Lipase in Dairy technology: Studies on Swiss Cheese ripening. Master thesis, Pondicherry University.

Full text not available from this repository.
Item Type: Thesis (Master)
Subjects: Q Science > QR Microbiology > QR1-502 Microbiology
S Agriculture > S Agriculture (General) > S1-(972) Agriculture (General)
Depositing User: backup admin
Date Deposited: 23 Jan 2020 08:26
Last Modified: 23 Jan 2020 08:26
URI: http://repository.unsri.ac.id/id/eprint/25073

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