PENGARUH CAMPURAN KITOSAN DAN LACTOBACILLUS ACIDOPHILUS TERHADAP PERTUMBUHAN BAKTERI ESCHERICHIA COLI DAN PRODUKSI ASAM ORGANIK SECARA IN VIVO

FEBRIYANI, ERISA and Miksusanti, Miksusanti and Hermansyah, Hermansyah (2015) PENGARUH CAMPURAN KITOSAN DAN LACTOBACILLUS ACIDOPHILUS TERHADAP PERTUMBUHAN BAKTERI ESCHERICHIA COLI DAN PRODUKSI ASAM ORGANIK SECARA IN VIVO. Undergraduate thesis, UNSRI.

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Item Type: Thesis (Undergraduate)
Subjects: Q Science > QD Chemistry > QD415-436 Biochemistry
Divisions: 08-Faculty of Mathematics and Natural Science > 47201-Chemistry (S1)
Depositing User: Hermansyah Hermansyah
Date Deposited: 12 Oct 2020 00:20
Last Modified: 12 Oct 2020 00:20
URI: http://repository.unsri.ac.id/id/eprint/36534

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