PENENTUAN UMUR SIMPAN KEMPLANG IKAN ASAP CAIR MENGGUNAKAN METODE AKSELERASI DENGAN PENDEKATAN KADAR AIR KRITIS

SAPUTRA, AGUSRIANSYAH and Herpandi, Herpandi and Widiastuti, Indah (2020) PENENTUAN UMUR SIMPAN KEMPLANG IKAN ASAP CAIR MENGGUNAKAN METODE AKSELERASI DENGAN PENDEKATAN KADAR AIR KRITIS. Undergraduate thesis, Sriwijaya University.

	Text RAMA_54244_05061281722017.pdf - Accepted Version Restricted to Repository staff only Available under License Creative Commons Public Domain Dedication. Download (2MB) | Request a copy
	Text RAMA_54244_05061281722017_TURNITIN.pdf - Accepted Version Restricted to Repository staff only Available under License Creative Commons Public Domain Dedication. Download (5MB) | Request a copy
Preview	Text RAMA_54244_05061281722017_0021047403_0005058001_01_front_ref.pdf - Accepted Version Available under License Creative Commons Public Domain Dedication. Download (1MB) | Preview
	Text RAMA_54244_05061281722017_0021047403_0005058001_02.pdf - Accepted Version Restricted to Repository staff only Available under License Creative Commons Public Domain Dedication. Download (664kB) | Request a copy
	Text RAMA_54244_05061281722017_0021047403_0005058001_03.pdf - Accepted Version Restricted to Repository staff only Available under License Creative Commons Public Domain Dedication. Download (462kB) | Request a copy
	Text RAMA_54244_05061281722017_0021047403_0005058001_04.pdf - Accepted Version Restricted to Repository staff only Available under License Creative Commons Public Domain Dedication. Download (691kB) | Request a copy
	Text RAMA_54244_05061281722017_0021047403_0005058001_05.pdf - Accepted Version Restricted to Repository staff only Available under License Creative Commons Public Domain Dedication. Download (7kB) | Request a copy
	Text RAMA_54244_05061281722017_0021047403_0005058001_06_ref.pdf - Bibliography Restricted to Repository staff only Available under License Creative Commons Public Domain Dedication. Download (24kB) | Request a copy
	Text RAMA_54244_05061281722017_0021047403_0005058001_07_lamp.pdf - Accepted Version Restricted to Repository staff only Available under License Creative Commons Public Domain Dedication. Download (1MB) | Request a copy

Abstract

This study aims to determine the self life of liquid smoke fish crackers were stored in polypropylene (PP) and metalized plastic packaging with RH of 75%. This research was conducted in a laboratory experiment based on the critical water content approach of isothermic sorption curve and was repeated 3 times. The parameters observed were initial water content (Mi), critical water content (Mc), sensory test, physical test (crispness), equilibrium moisture content (Me), isothermic sorption curve, determination of isothermic sorption model, determination of slope value (b) curve isothermic sorption, package permeability, packaging surface area, weight of solids per package, saturated vapor pressure and self life of this crackers. The results showed that the self life of liquid smoke snapper crackers stored in 0,8 mm polypropylene packaging is 109,54 days or 3,651 months and liquid smoke snapper crackers stored in metalized packaging resulted is 480,43 days or 16,014 months.

Item Type:	Thesis (Undergraduate)
Uncontrolled Keywords:	Kemplang, jenis kemasan, umur simpan
Subjects:	S Agriculture > SH Aquaculture. Fisheries. Angling > SH334.5-334.7 Fishery technology
Divisions:	05-Faculty of Agriculture > 54244-Fisheries Product Technology (S1)
Depositing User:	Users 9425 not found.
Date Deposited:	04 Jan 2021 08:11
Last Modified:	04 Jan 2021 08:11
URI:	http://repository.unsri.ac.id/id/eprint/39203

Actions (login required)

View Item