PENGEMBANGAN MODUL PEMBELAJARAN PENGAWET BAHAN PANGAN BERBASIS PROBLEM BASED LEARNING PADA PROGRAM STUDI PENDIDIKAN KIMIA

AMALIA KHOIRIYANI, NURUL and Ibrahim, A. Rachman and Kartika sari, Diah (2019) PENGEMBANGAN MODUL PEMBELAJARAN PENGAWET BAHAN PANGAN BERBASIS PROBLEM BASED LEARNING PADA PROGRAM STUDI PENDIDIKAN KIMIA. Undergraduate thesis, sriwijaya university.

	Text RAMA_84204_06101181520005.pdf - Accepted Version Restricted to Repository staff only Available under License Creative Commons Public Domain Dedication. Download (9MB) | Request a copy
	Text RAMA_84204_06101181520005_TURNITIN.pdf - Accepted Version Restricted to Repository staff only Available under License Creative Commons Public Domain Dedication. Download (28MB) | Request a copy
Preview	Text RAMA_84204_06101181520005_0007085904_0020058402_01_FRONT_REF.pdf - Accepted Version Available under License Creative Commons Public Domain Dedication. Download (660kB) | Preview
	Text RAMA_84204_06101181520005_0007085904_0020058402_02.pdf - Accepted Version Restricted to Repository staff only Available under License Creative Commons Public Domain Dedication. Download (239kB) | Request a copy
	Text RAMA_84204_06101181520005_00070085904_0020058402_03.pdf - Accepted Version Restricted to Repository staff only Available under License Creative Commons Public Domain Dedication. Download (265kB) | Request a copy
	Text RAMA_84204_06101181520005_0007085904_0020058402_04.pdf - Accepted Version Restricted to Repository staff only Available under License Creative Commons Public Domain Dedication. Download (523kB) | Request a copy
	Text RAMA_84204_06101181520005_0007085904_0020058402_05.pdf - Accepted Version Restricted to Repository staff only Available under License Creative Commons Public Domain Dedication. Download (9kB) | Request a copy
	Text RAMA_84204_06101181520005_0007085904_0020058402_06_REF.pdf - Accepted Version Restricted to Repository staff only Available under License Creative Commons Public Domain Dedication. Download (36kB) | Request a copy
	Text RAMA_84204_06101181520005_0007085904_0020058402_07_LAMP.pdf - Accepted Version Restricted to Repository staff only Available under License Creative Commons Public Domain Dedication. Download (8MB) | Request a copy

Abstract

Abstract: Research development of foodstuffs preservative learning modules based on Problem Based Learning(PBL) in the chemistry education program is aims to produce of the modul that are valid, practical and effective. This research used the Rowntree model modification with Tessmer formative evaluation. The development of Rowntree model includes; planning, development and evaluation stages. The evaluation phase includes self-evaluation, expert review, one-to-one, small group and field tests. Material validity has an average of 0,82 as high category. Valid pedagogik has an average of 0,74 as high category. Design validity has an average of 0,76 as high category. One used Tessmer, analysis of data from expert-review, one-to-one and small groups using the V’Aikens test. Analysis of result effectiveness the researchers used with N-gain test. The stage one-to-one produce of average Aiken coefficient is 0,61 can be categorized as medium, The stage small group of average Aiken coefficient is 0.72 can be categorized as high. At the field test stage using the N-gain score test produces of average N-gain coefficient of 0.71 as high category.

Item Type:	Thesis (Undergraduate)
Uncontrolled Keywords:	Development research, modules, problem based learning.
Subjects:	L Education > LB Theory and practice of education > LB3050-3060.87 Educational tests, measurements, evaluations and examinations
Divisions:	06-Faculty of Education and Educational Science > 84204-Chemistry Education (S1)
Depositing User:	Users 1344 not found.
Date Deposited:	16 Aug 2019 05:51
Last Modified:	10 Sep 2019 10:51
URI:	http://repository.unsri.ac.id/id/eprint/4215

Actions (login required)

View Item