EFISIENSI PRODUKSI INDUSTRI GULA DI INDONESIA

AFFANDI, KEMAS AHMAD and Sariman, Tatang A. Madjid and Harunurrasyid, Harunurrasyid (2009) EFISIENSI PRODUKSI INDUSTRI GULA DI INDONESIA. Undergraduate thesis, Sriwijaya University.

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Abstract

The aims of this research are (1) to explain how the development productions efftcency ofsugar industri/ in Indonesia (2) to explain hoxv to increased production of sugar in Indonesia. The data has been used are secondary data's from mamj source including Central Beauro of Statistics, by using database in 1996-2005. Funding analysis, this ten years research shoio that productions efftciency inclined decrease from 1,11 in 1996 decrease to 1,03 in 2005. To increased production of sugar in indonesia, govemment especially can do intensification and extensification program, changing with a new machine, and give training for worker and outsourting for professional worker from other country.

Item Type:	Thesis (Undergraduate)
Uncontrolled Keywords:	Input costs, value added, and productions effidency.
Subjects:	H Social Sciences > HD Industries. Land use. Labor > HD9000-9495 Agricultural industries > HD9000.5.B313 Agricultural industries--Management. Food industry and trade--Management. Food--Marketing--Case studies. Corporations--Finance--Case studies. Industries--Environmental aspects--Case studies. Corporation law.
Divisions:	01-Faculty of Economics > 60201-Development Economics (S1)
Depositing User:	Mr. Muhammad Irwan
Date Deposited:	08 Jul 2021 07:06
Last Modified:	08 Jul 2021 07:06
URI:	http://repository.unsri.ac.id/id/eprint/49411

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