Variasi Cekaman Suhu Panas terhadap Aktivitas Peroksidase dan Kadar Protein pada Kultur Anther Karet (Hevea brasiliensis Muell. Arg.) Secara In Vitro

Wardana, Singgih Tri (2004) Variasi Cekaman Suhu Panas terhadap Aktivitas Peroksidase dan Kadar Protein pada Kultur Anther Karet (Hevea brasiliensis Muell. Arg.) Secara In Vitro. In: Proceeding of The Research and Studies RESEARCH GRANT I Pertanian, Sosial. TPSDP Dikti Depdiknas, Jakarta, pp. 58-65. ISBN 979-99182-1-9

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Abstract

The effect of heat stress on peroxidase activity and protein content in anthers culture of Hevea brasiliensis was tested. Anthers were isolated at different temperatures, including 25 ?C (control), 30?C, 33?C, and 36?C. A heat stress of isolated anthers at 33?C for 4 days was best for embryogenic callus induction and embryoid development. Peroxidase activity and protein content could be used for biochemistry indicator of anther embryogenesis. The embryogenic callus tended compact, nodular, and yellowish. Globular and heart shape stage of embryoid emerged from peripheral callus.

Item Type:	Book Section
Subjects:	S Agriculture > SB Plant culture > SB1-1110 Plant culture
Divisions:	08-Faculty of Mathematics and Natural Science > 46201-Biology (S1)
Depositing User:	Singgih Tri Wardana
Date Deposited:	13 Sep 2019 07:34
Last Modified:	13 Sep 2019 07:34
URI:	http://repository.unsri.ac.id/id/eprint/7367

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