Swelling Power dan Kelarutan Pati Ganyong (Canna edulis Kerr.) Termodifikasi Melalui Heat-Moisture Treatment dan Penambahan Gum Xanthan Untuk Produk Roti

Parwiyanti, Parwiyanti and Pratama, Filli and Wijaya, Agus and Malahayati, Nura and Lidiasari, Eka (2015) Swelling Power dan Kelarutan Pati Ganyong (Canna edulis Kerr.) Termodifikasi Melalui Heat-Moisture Treatment dan Penambahan Gum Xanthan Untuk Produk Roti. In: Seminar Hasil Penelitian Tanaman Aneka Kacang dan Umbi 2015, 19 Mei 2015, Malang.

[thumbnail of Artikel Ilmiah kegiatan Seminar Hasil Penelitian Tanaman Aneka Kacang dan Umbi 2015.pdf]
Preview
Text
Artikel Ilmiah kegiatan Seminar Hasil Penelitian Tanaman Aneka Kacang dan Umbi 2015.pdf

Download (5MB) | Preview
Item Type: Conference or Workshop Item (Paper)
Subjects: S Agriculture > S Agriculture (General) > S1-(972) Agriculture (General)
Divisions: 05-Faculty of Agriculture > 41231-Agricultural Product Technology (S1)
Depositing User: Parwiyanti Parwiyanti
Date Deposited: 03 Aug 2022 05:55
Last Modified: 03 Aug 2022 05:55
URI: http://repository.unsri.ac.id/id/eprint/75859

Actions (login required)

View Item View Item