Items where Author is "SEPTIKA, PRETTY MAYANG"

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SEPTIKA, PRETTY MAYANG and Lestari, Susi and Nopianti, Rodiana (2013) PENGARUH METODE PEMASAKAN TERHADAP KOMPOSISI KIMIA PADA DAGING UDANG WINDU (Penaeus monodon). Undergraduate thesis, Sriwijaya University.

This list was generated on Wed Sep 18 04:18:29 2024 WIB.