Pratama, Filli and Indriyani Syafutri, Merynda (2019) Peer Review Jurnal Ilmiah : Effect of Autoclaving-Cooling on the Physical Properties, Microstructure and Starch Hydrolysis of Milled Rice. the Chemistry-Biology Department of North University of Baia Mare Romania.
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Abstract
Peer Review Jurnal Ilmiah : Effect of Autoclaving-Cooling on the Physical Properties, Microstructure and Starch Hydrolysis of Milled Rice
| Item Type: | Other |
|---|---|
| Subjects: | |
| Divisions: | 05-Faculty of Agriculture > 41231-Agricultural Product Technology (S1) |
| Depositing User: | Filli Pratama |
| Date Deposited: | 06 Aug 2020 04:02 |
| Last Modified: | 06 Aug 2020 04:02 |
| URI: | http://repository.unsri.ac.id/id/eprint/32271 |
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