PERMANA, SIGIT AJI and Oktarini, Maya Fitri and Anwar, Widya Fransiska Febriati (2020) PERENCANAAN DAN PERANCANGAN PASAR IKAN DAN FASILITAS WISATA KULINER DI LEMPASING KOTA BANDAR LAMPUNG. Undergraduate thesis, Sriwijaya University.
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Abstract
Lampung Province is located at the tip of Sumatra Island which is surrounded by the ocean. so that it is very potential in the fisheries and marine sector. The Lempasing Coastal Fishery Port (PPP) is one of the largest fishing ports in Lampung Province, however the design and utilization of the port is currently considered to be less than optimal and efficient. Considering the potential possessed by PPP Lempasing, it is necessary to optimize the area by building a fish market and other supporting facilities. Fish Market and Culinary Tourism Facilities are business places for sale and purchase of fish that maintain the cleanliness and freshness of the sales process from the catch to the buyer's hand, both fresh fish and processed fish. This design uses a modern architectural approach that is assisted by the metaphorical concept, where the application of the metaphoric concept is taken from the marine symbol of fish and waves. By providing a Fish Market and Culinary Tourism Facilities in which there will be an auction, marketing and other supporting areas, it is hoped that it can increase the amount of marketing of marine catch and the quality of production so that the economic level of fishermen and local residents is more stable and able to penetrate a wider market. again in the future, it can even become one of the tourist attractions in the city of Bandar Lampung.
| Item Type: | Thesis (Undergraduate) |
|---|---|
| Uncontrolled Keywords: | Pasar Ikan, Wisata Kuliner, Arsitektur Metafora |
| Subjects: | N Fine Arts > NA Architecture > NA1-9428 Architecture |
| Divisions: | 03-Faculty of Engineering > 23201-Architecture (S1) |
| Depositing User: | Users 9857 not found. |
| Date Deposited: | 13 Jan 2021 07:13 |
| Last Modified: | 13 Jan 2021 07:13 |
| URI: | http://repository.unsri.ac.id/id/eprint/39959 |
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