EVALUASI KECERNAAN SILASE PUCUK TEBU (Saccharum officinarum) YANG DITAMBAHKAN BAKTERI ASAM LAKTAT TERSELEKSI DENGAN WAKTU DERMENTASI YANG BERBEDA

ELTHORIQ, ERICK and Fariani, Armina and Abrar, Arfan (2008) EVALUASI KECERNAAN SILASE PUCUK TEBU (Saccharum officinarum) YANG DITAMBAHKAN BAKTERI ASAM LAKTAT TERSELEKSI DENGAN WAKTU DERMENTASI YANG BERBEDA. Undergraduate thesis, Sriwijaya University.

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Abstract

The research was conducted to study evaluation of sugarcane top digestibility by selected lactic acid bacteria with various ensilage time. This research were done in two stage, first stage was lactid acid bacteria isolation from sugarcane top and second sugarcane top ensilage with selected lactic acid bacteria. There were held on Animal Feed and Nutritive Laboratory of Agriculture Faculty, Sriwijaya University. This research using completely Randomized Design with 4 treatment and 4 replication each; P1 (7 days ensilge), P2 (14 days ensilage), P3 (21 days ensilage), P4 (28 days ensilage). Observed parameters were acidity (pH), N-NH3 consentration, dry matter digestibility, organic matter digestibility and gas production. The result showed that treatments gave no significant result on all parameters. It is concluded that sugarcane top could be used as cattle feed as long as it’s quality and palatability concemed.

Item Type: Thesis (Undergraduate)
Uncontrolled Keywords: bakteri
Subjects: S Agriculture > SF Animal culture > SF94.5-99 Feeds and feeding. Animal nutrition
Divisions: 05-Faculty of Agriculture > 54231-Animal Husbandry (Animal Science) (S1)
Depositing User: Mrs Beta Ria Febrianti
Date Deposited: 10 Jun 2022 02:52
Last Modified: 10 Jun 2022 02:52
URI: http://repository.unsri.ac.id/id/eprint/72170

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