Items where Author is "DAMAYANTI, ASOKA"

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DAMAYANTI, ASOKA and Herpandi, Herpandi (2022) PENGARUH PERBEDAAN METODE PEMANASAN PRA PENGERINGAN TERHADAP KANDUNGAN GIZI TEPUNG IKAN LAMPAM (Barbonimus schwanenfeldii). Undergraduate thesis, Sriwijaya University.

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