Items where Author is "Maryudiani, Arum"

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Priyanto, Gatot and Parwiyanti, Parwiyanti and Maryudiani, Arum (2002) Characteristics of Tapioca and Wheat Flour Palembang Crackers. In: PROSIDING Seminar Nasional Agribisnis dan Agroindustri-Unggulan dan Andalan daerah di Era Otonomi. B (B.14). Jurusan TPN Fak. Pertanian Universitas Sriwijaya bekerjasama dengan PERTETA dan PATPI Sumbagsel, Palembang, Bo14.1-Bo14.7. ISBN 979-587-222-2

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