Items where Author is "SRIUTAMI, OKTA"

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SRIUTAMI, OKTA and Hamzah, Basuni and Syafutri, Merynda Indriyani (2020) PEMBUATAN KEJU MOZARELLA DARI SUSU KERBAU RAWA DENGAN PENAMBAHAN SUSU KEDELAI DAN BIANG PROTEXIN. Undergraduate thesis, Sriwijaya University.

This list was generated on Thu May 2 16:12:23 2024 WIB.