Items where Author is "SUKMA, ANGGA JILLY"

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SUKMA, ANGGA JILLY and Pambayun, Rindit and Wijaya, Agus (2012) PENGARUH KONSENTRASI DAN PERBANDINGAN BAKTERI Lactobacilus bulgaricus DAN Streptococcus termophilus TERHADAP KARAKTERISTIK YOGHURT SUSU KERBAU RAWA. Undergraduate thesis, Sriwijaya University.

This list was generated on Mon Feb 24 22:58:15 2025 WIB.