EVALUASI KECERNAAN SILASE PUCUK TEBU (Saccaharum officinarum) DENGAN PENAMBAHAN Effective Microorganisme-4 (EM-4) SECARA IN VITRO

PRANATA, EKO HADI and Ali, Asep Indra M and Palupi, Rizki (2012) EVALUASI KECERNAAN SILASE PUCUK TEBU (Saccaharum officinarum) DENGAN PENAMBAHAN Effective Microorganisme-4 (EM-4) SECARA IN VITRO. Undergraduate thesis, Sriwijaya University.

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Abstract

This study aims to evaluate the digestibility of silage by the addition of sugar cane tops-4 Effective microorganisms (EM-4) in In Vitro. The research was conducted in August through September 2011 in the Laboratory and Nutrition Faculty of Agriculture, University of Srivijaya. This research used Completely Random ized Design (CRD) consisting of 5 (five) treatment and 3 (three) replications. The treatments used are: Pecuk cane without treatment (TO), sugarcane tops EM-4 plus 4% by weight of the sample (Tl), sugarcane tops EM-4 plus 6% by weight of the sample (T2), sugarcane shoots EM-4 plus 8% by weight sample (T3), sugarcane shoots plus EM-4 10% by weight of the sample (T4). The results of this study indicate that the addition of Effective Microrganisme-4 (EM-4) on sugarcane tops silage can increase the digestibility coefficients of dry matter (KCBK) and organic matter digestibility coefficients (KCBO) and seen the declining trend rumen NH3-N concentration.

Item Type:	Thesis (Undergraduate)
Uncontrolled Keywords:	Kecernaan, Pucuk Tebu, EM-4
Subjects:	S Agriculture > SF Animal culture > SF94.5-99 Feeds and feeding. Animal nutrition
Divisions:	05-Faculty of Agriculture > 54231-Animal Husbandry (Animal Science) (S1)
Depositing User:	Afrizal Aziz
Date Deposited:	20 Jan 2023 02:44
Last Modified:	11 Apr 2023 07:14
URI:	http://repository.unsri.ac.id/id/eprint/87168

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