BUKTI KORESPONDENSI KARYA ILMIAH dengan judul: Effect of Supplementation Organic Acid Salt and Probiotics Derived from Silage of Kumpai Tembaga Grass on Quality Carcass and Meat of Pegagan Duck

Sandi, Sofia (2019) BUKTI KORESPONDENSI KARYA ILMIAH dengan judul: Effect of Supplementation Organic Acid Salt and Probiotics Derived from Silage of Kumpai Tembaga Grass on Quality Carcass and Meat of Pegagan Duck. Nexus Academic Publishers, Pakistan.

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BUKTI KORESPONDENSI KARYA ILMIAH dengan judul - Effect of Supplementation Organic Acid Salt and Probiotics Derived from Silage of Kumpai Tembaga Grass on Quality Carcass and Meat of Pegagan Duck.pdf

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Item Type: Other
Subjects: S Agriculture > S Agriculture (General) > S1-(972) Agriculture (General)
#3 Repository of Lecturer Academic Credit Systems (TPAK) > Corresponding Author
Divisions: 05-Faculty of Agriculture > 54231-Animal Husbandry (Animal Science) (S1)
Depositing User: Mrs. Sofia Sandi
Date Deposited: 06 Apr 2023 10:17
Last Modified: 06 Apr 2023 10:17
URI: http://repository.unsri.ac.id/id/eprint/93918

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