PENGARUH KONSENTRASI AQUAFABA KACANG ARAB (Cicer arietinum L.) DAN MALTODEKSTRIN TERHADAP KARAKTERISTIK SERBUK MINUMAN SARI DAUN KERSEN (Muntingia calabura L.) DENGAN METODE FOAM MAT DRYING

AMINAH, ANA and Parwiyanti, Parwiyanti (2024) PENGARUH KONSENTRASI AQUAFABA KACANG ARAB (Cicer arietinum L.) DAN MALTODEKSTRIN TERHADAP KARAKTERISTIK SERBUK MINUMAN SARI DAUN KERSEN (Muntingia calabura L.) DENGAN METODE FOAM MAT DRYING. Undergraduate thesis, Sriwijaya University.

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Abstract

This research aimed to determine the effect of chickpeas aquafaba concentration and maltodextrin on the physical, chemical, and sensory characteristics of kersen leaves juice drink powder. This research used a randomized group factorial design, namely chickpeas aquafaba concentration with three treatment levels (A1 = 30%, A2 = 40%, A3 = 50%) and maltodextrin concentration with two treatment levels (B1 = 10%, B2 = 15%). Each treatment was repeated three times. Parameters observed in this research included foaming capacity, yield, moisture content, ash content, dissolving time, hedonic test, and antioxidant activity. The results showed that the foaming capacity of chickpeas aquafaba was 590%. Concentration of chickpeas aquafaba significantly affected the ash content, while concentration of maltodextrin significantly affected the yield, moisture content, ash content, and dissolving time of kersen leaves juice, and interaction of two factors significantly affected the ash content value. The best treatment was A1B2 treatment (30% aquafaba concentration: 15% maltodextrin concentration) with a yield value of 17.07%, moisture content of 7.47%, ash content of 2.43%, dissolving time of 6.6 minutes, level of liked in the ordinary category with a color value of 3.32, aroma of 3.28, and taste of 3.20, and an IC50 value of 121.72 μg/mL.

Item Type:	Thesis (Undergraduate)
Uncontrolled Keywords:	daun kersen, aquafaba, kacang arab, antioksidan, foam mat drying
Subjects:	S Agriculture > S Agriculture (General) > S1-(972) Agriculture (General)
Divisions:	05-Faculty of Agriculture > 41231-Agricultural Product Technology (S1)
Depositing User:	Ana Aminah
Date Deposited:	27 May 2024 10:17
Last Modified:	27 May 2024 10:17
URI:	http://repository.unsri.ac.id/id/eprint/145639

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