Similarity: DENTIFIKASI ASAM AMINO PEMBENTUK TEKSTUR DAN VISKOSITAS DAGING IKAN BELIDA (Chilata lopis), IKAN PATIN (Pangasius pangasius) DAN IKAN GABUS (Channa striata)

Supriadi, Agus (2025) Similarity: DENTIFIKASI ASAM AMINO PEMBENTUK TEKSTUR DAN VISKOSITAS DAGING IKAN BELIDA (Chilata lopis), IKAN PATIN (Pangasius pangasius) DAN IKAN GABUS (Channa striata). Turnitin Universitas Sriwijaya. (Unpublished)

Text Jurnal_Samakia_Asam_Amino_Ithenticate.pdf Download (2MB)

Item Type:	Other
Subjects:	#2 Repository of Library Services > Letter of Overdue Books and Library Fines
Divisions:	05-Faculty of Agriculture > 54244-Fisheries Product Technology (S1)
Depositing User:	Agus Supriadi
Date Deposited:	28 Jul 2025 06:14
Last Modified:	28 Jul 2025 06:14
URI:	http://repository.unsri.ac.id/id/eprint/179689

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