SUBARKA, HAFIF and Rinto, Rinto (2018) KAJIAN AKTIVITAS ANTIOKSIDAN, ANTIKOLESTROL DAN ANTIHIPERTENSI EKSTRAK RUSIP. Undergraduate thesis, Sriwijaya University.
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Abstract
The purpose of this research was to be know antioxidant activity,anticolestrol and antihypertence of extract rusip. This research was conducted from May 2017 until October 2017 using experimental laboratory method and data analysis was done descriptively. The research stages included measurement of pH, salt content analysis, determination of protein content, determination of peptides, antioxidants testing with the ABTS method, the analysis of ACE inhibitors (Angiotensin Converting Enzyme) and analysis of HMG-CoA reductase inhibitors. The results showed that there are three types of rusip which has the complete label is rusip A, B and C. The pH value rusip ranged from 5.85 to 6.01. The salt contained in rusip ranged from 13.94 to 15.68%. Rusip protein content ranged from 14.71 to 18.39 mg / mL. The content of yield rusip extract ranged from 2.26 to 3.32 % and the content of peptide extract ranged from 13.05 to 14.80%. Rusip is a highly protein-rich food and contains many peptides. The antioxidant activity of rusip extract and activity of HMG-CoA inhibitor of russip extract are low. Rusip extract has a high activity as an ACE inhibitor (Angiotensin-I Converting Enzyme) of 95.75%.
Item Type: | Thesis (Undergraduate) |
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Uncontrolled Keywords: | Antioxidant, antikolestrol, antihypertensive, Rusip. |
Subjects: | S Agriculture > SH Aquaculture. Fisheries. Angling > SH151-179 Fish culture > SH155.6.M48 Fishes--Artificial spawning. Fishes--Germplasm resources--Cryopreservation. Shellfish--Artificial spawning. |
Divisions: | 05-Faculty of Agriculture > 54244-Fisheries Product Technology (S1) |
Depositing User: | Mrs Kharisma Afrianti |
Date Deposited: | 22 Aug 2019 03:54 |
Last Modified: | 22 Aug 2019 03:54 |
URI: | http://repository.unsri.ac.id/id/eprint/4760 |
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