Items where Author is "ERLINDA, YUNI"

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ERLINDA, YUNI and Flora, Rostika (2021) PENGEMBANGAN SOSIS AYAM DARI TEPUNG HATI AYAM DAN TEPUNG DAUN PUCUK LABU KUNING SEBAGAI MAKANAN SUMBER ZAT BESI. Undergraduate thesis, Sriwijaya University.

This list was generated on Wed Jul 17 15:36:59 2024 WIB.