Items where Author is "ARDIANTI, CINTYA"

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Thesis

ARDIANTI, CINTYA and Hamzah, Basuni and Pratama, Filli (2019) PEMBUATAN KEJU MOZARELLA OLES MENGGUNAKAN SUSU KERBAU, SUSU KEDELAI DAN BAKTERI ASAM LAKTAT (Streptococcus lactis dan Lactobacillus plantarum). Undergraduate thesis, Sriwijaya University.

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