Items where Author is "Fachrijal, Fachrijal"
Article
Hermansyah, Hermansyah and Fachrijal, Fachrijal and Miksusanti, Miksusanti and Fatma, Fatma and KASMIARTI, GETARI and Panagan, Almunady T Xylose and Arabinose Fermentation to Produce Ethanol by Isolated Yeasts from Durian (Durio zibethinus L.) Fruit. MOLEKUL, 14 (2). pp. 133-139. ISSN 2503-0310
Other
Hermansyah, Hermansyah and Fachrijal, Fachrijal and Miksusanti, Miksusanti and Fatma, Fatma and KASMIARTI, GETARI and Panagan, Almunady T (2021) Xylose and Arabinose Fermentation to Produce Ethanol by Isolated Yeasts from Durian (Durio zibethinus L.) Fruit (Peer_Review). Uversitas Jenderal Soedirman. (Unpublished)
Hermansyah, Hermansyah and Fachrijal, Fachrijal and Miksusanti, Miksusanti and Fatma, Fatma and KASMIARTI, GETARI and Panagan, Almunady T (2021) Xylose and Arabinose Fermentation to Produce Ethanol by Isolated Yeasts from Durian (Durio zibethinus L.) Fruit (Peer_Review). Fakultas MIPA, Universitas Sriwijaya. (Unpublished)
Hermansyah, Hermansyah and Fachrijal, Fachrijal and Miksusanti, Miksusanti and Fatma, Fatma and KASMIARTI, GETARI and Panagan, Almunady T (2019) Xylose and Arabinose Fermentation to Produce Ethanol by Isolated Yeasts from Durian (Durio zibethinus L.) Fruit (Peer Review). Fakultas MIPA, Universitas Sriwijaya. (Unpublished)