Items where Author is "HANDAYANI, DWI ASMARA"

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Thesis

HANDAYANI, DWI ASMARA and Hermanto, Hermanto (2025) PENGARUH PERBANDINGAN RASIO PUREE DAGING BUAH NANGKA DAN PUREE DAMI NANGKA TERHADAP KARAKTERISTIK FISIKOKIMIA DAN SENSORIS FRUIT LEATHER. Undergraduate thesis, Sriwijaya University.

This list was generated on Sat Oct 25 20:47:19 2025 WIB.