Items where Author is "WIDYASTUTI, RINI"
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WIDYASTUTI, RINI and Yuliarti, Yuliarti (2022) PENAMBAHAN BEKATUL PADA PUDING UBI JALAR UNGU (Ipomoea batatas L. Poir) SEBAGAI PRODUK PANGAN FUNGSIONAL TINGGI SERAT DAN ANTIOKSIDAN. Undergraduate thesis, Sriwijaya University.