KARAKTERISTIK FISIK, KIMIA DAN MIKROBIOLOGI EKSTRAK POLAR MANGROVE (Avicennia marina)

WINDARI, DESI and Widowati, Tri Wardani and Pembayun, Rindit (2019) KARAKTERISTIK FISIK, KIMIA DAN MIKROBIOLOGI EKSTRAK POLAR MANGROVE (Avicennia marina). Undergraduate thesis, Sriwijaya University.

	Text RAMA_41231_05031181520074.pdf - Accepted Version Restricted to Repository staff only Available under License Creative Commons Public Domain Dedication. Download (2MB) | Request a copy
	Text RAMA_41231_05031181520074_TURNITIN.pdf - Accepted Version Restricted to Repository staff only Available under License Creative Commons Public Domain Dedication. Download (15MB) | Request a copy
	Text RAMA_41231_05031181520074_0010056302_0004125601_01_front_ref.pdf - Accepted Version Available under License Creative Commons Public Domain Dedication. Download (1MB)
	Text RAMA_41231_05031181520074_0010056302_0004125601_02.pdf - Accepted Version Restricted to Repository staff only Available under License Creative Commons Public Domain Dedication. Download (298kB) | Request a copy
	Text RAMA_41231_05031181520074_0010056302_0004125601_03.pdf - Accepted Version Restricted to Repository staff only Available under License Creative Commons Public Domain Dedication. Download (463kB) | Request a copy
	Text RAMA_41231_05031181520074_0010056302_0004125601_04.pdf - Accepted Version Restricted to Repository staff only Available under License Creative Commons Public Domain Dedication. Download (366kB) | Request a copy
	Text RAMA_41231_05031181520074_0010056302_0004125601_05.pdf - Accepted Version Restricted to Repository staff only Available under License Creative Commons Public Domain Dedication. Download (87kB) | Request a copy
	Text RAMA_41231_05031181520074_0010056302_0004125601_06_ref.pdf - Bibliography Restricted to Repository staff only Available under License Creative Commons Public Domain Dedication. Download (111kB) | Request a copy
	Text RAMA_41231_05031181520074_0010056302_0004125601_07_lamp.pdf - Accepted Version Restricted to Repository staff only Available under License Creative Commons Public Domain Dedication. Download (1MB) | Request a copy

Abstract

The purpose of this research were to determine physical, chemical and microbiological characteristics polar extracts of leaves and barks mangrove (Avicennia marina). The research was conducted at Agricultural Product Chemical and Agricultural Product Microbiology Laboratory, Agricultural Technology Department, Faculty of Agriculture, Sriwijaya University, from November 2018 to April 2019. The experiment used a Factorial Completely Randomized Design with two factors and each treatment was repeated three times. The first factor was type of plant part (Avicennia marina leaves and bark) and the second factor was maceration temperature using water solvent (40, 60, 80 and 100°C). The parameters were physical characteristic (color, lightness, chroma, hue), chemical characteristics (pH, total phenol, tannin level and antioxidant activity), microbiology characteristics (antibacterial activity). The results showed that the treatment of the part of the Avicennia marina mangrove plant types had significant effect on pH, tannin level, antioxidant activity and antibacterial activity of Staphylococcus aureus. The maceration temperature had significant effect on lightness, chroma, hue, pH, total phenol, tannin level, antioxidant activity and antibacterial activity of Staphylococcus aureus. The interaction of the two factors had significant effect on tannin level and antibacterial activity of Staphylococcus aureus. Based on this research the best treatment was treatment polar extracts of leaves mangrove; maceration temperature 80°C, It’s characteristic was: L 8,87%, C 2,63%, H 16,07°, pH 4,52, total phenol 0,41 mgTAE/g, tannin level 15,70 mg/l, IC50 2177,76 ppm and clear zone diameter formed on Staphylococcus aureus reaches 2,92 mm.

Item Type:	Thesis (Undergraduate)
Uncontrolled Keywords:	mangrove leaves, mangrove barks, temperature, water
Subjects:	G Geography. Anthropology. Recreation > GN Anthropology > GN406-442 Technology. Material culture Including food, shelter, fire, tools, etc. S Agriculture > S Agriculture (General) > S583-587.73 Agricultural chemistry. Agricultural chemicals
Divisions:	05-Faculty of Agriculture > 41231-Agricultural Product Technology (S1)
Depositing User:	Users 168 not found.
Date Deposited:	30 Jul 2019 04:55
Last Modified:	30 Jul 2019 04:55
URI:	http://repository.unsri.ac.id/id/eprint/1234

Actions (login required)

View Item