PENGARUH PEMBERIAN PROBIOTIK DARI SILASE RUMPUT KUMPAI TEMBAGA TERHADAP BOBOT POTONG, PERSENTASE KARKAS DAN IRISAN KARKAS KOMERSIL ITIK PEGAGAN

DARMAWAN, DARMAWAN and Yosi, Fitra and Sari, Meisji Liana (2018) PENGARUH PEMBERIAN PROBIOTIK DARI SILASE RUMPUT KUMPAI TEMBAGA TERHADAP BOBOT POTONG, PERSENTASE KARKAS DAN IRISAN KARKAS KOMERSIL ITIK PEGAGAN. Undergraduate thesis, Sriwijaya University.

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Abstract

Abstract Pegagan duck is a type of meat-producing waterfowl. Provision of Probiotics can increase the absorption of nutrients so that it can optimally produce slaughter weight, carcass percentage and commercial carcass slices of Pegagan duck. This study aims to determine the weight of slaughter, carcass percentage and commercial carcass slices of Pegagan duck administrated with probiotics from kumpai tembaga grass silage. The study was conducted from April to June 2017 in experimental cages and Laboratory of Animal Feed and Nutrition in the Animal Science Departement, Facullty of Agriculture, Sriwijaya University. This study used a complete randomized design (RAL) with 5 treatments and 4 replications. Treatments consist of P0 (control), P1 (probiotics with concentration of 106); P2 (probiotics with concentration of 107); P3 (probiotics with a concentration of 108); P4 (probiotics with concentration of 109). The Variables observed were slaughter weight, carcass percentage and commercial carcass slices. The result of this research showed that the probiotic from the silage of kumpai tembaga grass had significant effect (P<0,05) to the slaughter weight, carcass percentage and commercial carcass clice on the breast, but had not significant (P>0,05) on the thigh, wighs and back on commercial carcass slices. It can be concludend that the use of probiotics derived from kumpai tembaga grass silage with a concentration of 108 is able to produce optimally slaughter weight carcass percentage and commercial carcass slices. Keywords: Pegagan ducks, probiotics, slaughter weights, carcass percentage.

Item Type:	Thesis (Undergraduate)
Uncontrolled Keywords:	itik Pegagan, probiotik, bobot potong, persentase karkas
Subjects:	S Agriculture > SF Animal culture > SF461-473 Birds. Cage birds S Agriculture > SF Animal culture > SF481-507 Poultry. Eggs S Agriculture > SF Animal culture > SF756.5-769.5 Special preclinical sciences. Including veterinary genetics, ethology, anatomy, physiology, embryology, pathology S Agriculture > SF Animal culture > SF780.2-780.7 Veterinary microbiology, bacteriology, virology, mycology S Agriculture > SF Animal culture > SF911-914.4 Veterinary surgery S Agriculture > SF Animal culture > SF94.5-99 Feeds and feeding. Animal nutrition
Divisions:	05-Faculty of Agriculture > 54231-Animal Husbandry (Animal Science) (S1)
Depositing User:	Users 6770 not found.
Date Deposited:	11 Aug 2020 03:28
Last Modified:	11 Aug 2020 03:28
URI:	http://repository.unsri.ac.id/id/eprint/32576

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