Widiastuti, Indah (2021) Corresponding Authors of The Effect of Low Salt Concentration on The Quality of Dry Salted Anchovy: A Case Study of Sungsang Village, South Sumatera, Indonesia. IOP Publishing Ltd.. (Unpublished)
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Corresponding Authors SAC-SAFSE 2021 - Conference Management System2.pdf - Other Download (306kB) |
| Item Type: | Other |
|---|---|
| Subjects: | #3 Repository of Lecturer Academic Credit Systems (TPAK) > Corresponding Author |
| Divisions: | 05-Faculty of Agriculture > 54244-Fisheries Product Technology (S1) |
| Depositing User: | Indah Widiastuti |
| Date Deposited: | 19 Jun 2023 04:01 |
| Last Modified: | 20 Jun 2023 03:04 |
| URI: | http://repository.unsri.ac.id/id/eprint/111085 |
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