DETERMINAN POLA KONSUMSI MI INSTAN DI KALANGAN MAHASISWA KAMPUS INDRALAYA UNIVERSITAS SRIWIJAYA

ANGGRAINI, RATIH and Anggraini, Rini (2025) DETERMINAN POLA KONSUMSI MI INSTAN DI KALANGAN MAHASISWA KAMPUS INDRALAYA UNIVERSITAS SRIWIJAYA. Undergraduate thesis, Sriwijaya University.

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Abstract

Indonesia ranks second highest in instant noodle consumption, which is 14.54 million servings per year. Students often consume instant noodles for reasons of practicality, time constraints, pocket money, and living far from family. Excessive consumption of instant noodles can have adverse health effects, such as increasing the risk of obesity and hypertension. The consumption pattern of instant noodles in students is influenced by various factors, both individual and social. This study aims to determine the determinants of instant noodle consumption patterns among students. This study uses a cross-sectional design. The sample consisted of 112 students in semesters 4 and 6 with purposive sampling techniques. Data were analyzed using bivariate chi-square test and multivariate using a logistic regression test. The results of this study showed that the majority of respondents had a good pattern of instant noodle consumption (54.4%), low peer role (78.6%), family income <Rp.3,456,874 (50.9%), low pocket money (51.8%), low influence advertising (77.7%), poor family role (89.3%), and good knowledge (67.9%). The results showed that there was a relationship between the role of peers (p=0.041; PR = 1.535), family income (p=0.035; PR = 0.670), pocket money (p=0.021; PR= 1.547), knowledge (p=0.038; PR= 1.590) and instant noodle consumption patterns, and there was no relationship between ads (p=0.156; PR= 1.466), family role (p=0.212; PR = 0.585) with the consumption pattern of instant noodles among students of the Indralaya campus of Sriwijaya University. The results of the multivariate analysis showed that students with a high peer role were 3.5 times more likely to have a poor instant noodle consumption pattern compared to students with low peer roles (p-value = 0.027; OR 95% CI i.e. 3.595= 1.157–11.169). Students need to be more selective about the influence of peers in the consumption habits of instant noodles.

Item Type:	Thesis (Undergraduate)
Uncontrolled Keywords:	Pola Konsumsi, Mi Instan, Peran Teman Sebaya, Mahasiswa
Subjects:	R Medicine > RA Public aspects of medicine > RA601-602 Food and food supply in relation to public health R Medicine > RA Public aspects of medicine > RA648.5-767 Epidemics. Epidemiology. Quarantine. Disinfection
Divisions:	10-Faculty of Public Health > 13201-Public Health (S1)
Depositing User:	Ratih Anggraini
Date Deposited:	21 Jul 2025 03:27
Last Modified:	21 Jul 2025 03:27
URI:	http://repository.unsri.ac.id/id/eprint/179458

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