PENGARUH PENAMBAHAN AIR KUNYIT (Curcuma longa) PADA METODE PERENDAMAN TERHADAP KUALITAS FISIK TELUR ASIN ITIK PEGAGAN

SAPUTRA, ANDRESTU ADE and Sandi, Sofia and Sari, Meisji Liana (2021) PENGARUH PENAMBAHAN AIR KUNYIT (Curcuma longa) PADA METODE PERENDAMAN TERHADAP KUALITAS FISIK TELUR ASIN ITIK PEGAGAN. Undergraduate thesis, Sriwijaya University.

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Abstract

Duck eggs are a source of animal protein, are highly nutritious, easy to digest and have good quality. However, duck eggs also have weaknesses because they are already damaged naturally or due to the entry of microbes through the egg pores. Damage to eggs can be inhibited by preserving them.Processing techniques that can be used to protect eggs from damage with the salted egg treatment. This study aims to determine the effect of adding turmeric water to the physical quality of gotu kola duck salted eggs by soaking method. This research was conducted from April to June 2019 at the Animal Nutrition and Food Laboratory of the Animal Husbandry Study Program, Department of Animal Science and Industry, Faculty of Agriculture, Sriwijaya University. The research method used in this research is the t test method which consists of 2 treatments 5 replications. The treatments consisted of: P0 = salting without using turmeric water (Control) and P1 = salting using turmeric water. The results of the study with the addition of turmeric (Curcuma Longa) water by 40% in each treatment showed no significant effect on the value of egg white weight, egg yolk weight, egg white index, and egg yolk index. The conclusion of this research, the addition of 40% turmeric water has not the potential to increase the value percentage egg white weight, percentage egg yolk weight, egg white index, and egg yolk index in salted eggs by soaking method.

Item Type:	Thesis (Undergraduate)
Uncontrolled Keywords:	Turmeric water, Curcumin, Physical quality, Soaking method, Salted eggs.
Subjects:	S Agriculture > SF Animal culture > SF481-507 Poultry. Eggs
Divisions:	05-Faculty of Agriculture > 54231-Animal Husbandry (Animal Science) (S1)
Depositing User:	andrestu ade saputra
Date Deposited:	04 Aug 2022 05:55
Last Modified:	04 Aug 2022 05:55
URI:	http://repository.unsri.ac.id/id/eprint/65153

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