PENGENDALIAN PERSEDIAAN BUAH JERUK DAN SALAK MENGGUNAKAN MODEL INVENTORY PROBABILISTIC MULTI-ITEM DENGAN LEAD TIME

ARROHMAN, ABDUL AZIZ and Susanti, Eka and Zayanti, Des Alwine (2022) PENGENDALIAN PERSEDIAAN BUAH JERUK DAN SALAK MENGGUNAKAN MODEL INVENTORY PROBABILISTIC MULTI-ITEM DENGAN LEAD TIME. Undergraduate thesis, Sriwijaya University.

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Abstract

Inventory control is one of the determining factors for smooth sales and production. Excess and shortage of inventory will cause losses. The purpose of this study was to obtain the total cost of inventory, the amount of inventory, the ordering period for oranges and snakefruit using a multi-item probabilistic inventory model with lead time. The data used in this study is primary data obtained through interviews. Based on the calculation results, the optimal average inventory cost is Rp. 81.522.802, the average optimal inventory of citrus fruits is 25958 kg and snakefruit is 3249 kg. The optimal time for ordering is 5 days, this means that in one cycle one order of oranges and snakefruit is made.

Item Type:	Thesis (Undergraduate)
Uncontrolled Keywords:	Inventory Control, Lead Time, Cycle, Optimal Inventory, Optimal Total Cost.
Subjects:	Q Science > QA Mathematics > QA1-939 Mathematics > QA37.3.1.64 Applied Mathematics
Divisions:	08-Faculty of Mathematics and Natural Science > 44201-Mathematics (S1)
Depositing User:	ABDUL AZIS ARROHMAN
Date Deposited:	23 Mar 2022 02:09
Last Modified:	23 Mar 2022 02:09
URI:	http://repository.unsri.ac.id/id/eprint/66550

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