Items where Division is "54244-Fisheries Product Technology (S1)" and Year is 2011

Group by: Creators | Item Type | No Grouping
Jump to: A | B | E | F | H | M | O | P | R | S | Y
Number of items: 27.

A

ANGGRYANI, DESY and Widiastuti, Indah and Wijayanti, Marini (2011) PEMANFAATAN LIMBAH KODOK (Rana sp.) MENJADI SILASE. Undergraduate thesis, Sriwijaya University.

APRIYANI, APRIYANI and Widiastuti, Indah and Syafutri, Merynda Indriyani (2011) KARAKTERISTIK FISIK, KIMIA DAN SENSORIS KERUPUK KEONG MAS (Pomacea canaliculata). Undergraduate thesis, Sriwijaya University.

B

Baehaki, Ace and Herpandi, Herpandi (2011) Karakterisasi Parsial Kitosanase dari Isolat Bakteri Lumpur Rawa Indralaya Sumatera Selatan. Prosiding seminar nasional dan kongres MPHPI ke-3 2011.

E

EDRA, ABDUL BASRUDIN and Widiastuti, Indah and Rinto, Rinto (2011) EKSPLORASI BAKTERI PENGHASIL ENZIM KITOSANASE DARI SALURAN PENCERNAAN IKAN RAWA SAKATIGA INDRALAYA. Undergraduate thesis, Sriwijaya University.

ERNANI, YAYA and Supriadi, Agus and Rinto, Rinto (2011) PENGARUH JENIS PELARUT TERHADAP KLOROFIL DAN FITOKIMIA DAUN KIAMBANG (Salvinia molesta Mitchell) DARI PERAIRAN RAWA UNSRI. Undergraduate thesis, Sriwijaya University.

F

FASCHAR, NICHO and Widiastuti, Indah and Yuliati, Kiki (2011) KARAKTERISTIK KIMIA DAN FISIK GELATIN TULANG IKAN PATIN (Pangasius sp). Undergraduate thesis, Sriwijaya University.

FUTRI, ERISSA DWI and Supriadi, Agus and RJ, Siti Hanggita (2011) PENGARUH PERBEDAAN SUHU EKSTRAKSI DAN KONSENTRASI NaOH TERHADAP KUALITAS BUBUK EKSTRAK CANGKANG SOTONG (Sepia sp.). Undergraduate thesis, Sriwijaya University.

Futri, Erisa Dwi and Supriadi, Agus and R.J., Siti Hanggita (2011) Pengaruh Perbedaan Temperatur Perebusan dan Konsentrasi NaOH Terhadap Kualitas Bubuk Ekstrak Tulang Sotong (Sepia sp.). ProsidingSeminar Nasional dan Rapat Tahunan Dekan Bidang Ilmu-ilmu Pertanian BKS PTN Wilayah Barat, 3. pp. 1032-1039. ISSN 978-979-8389-18-4

H

HASMI, FINA ARAFAH and Rinto, Rinto and Widiastuti, Indah (2011) KARAKTERISTIK MINUMAN JELI RUMPUT LAUT (Eucheuma cottonii) DENGAN PERBEDAAN KONSENTRASI ASAM SITRAT SELAMA PROSES PENYIMPANAN. Undergraduate thesis, Sriwijaya University.

HULU, DIAN PRIMA CHRISTIANI and Yuliati, Kiki and Widiastuti, Indah (2011) TEKNIK PENCUCIAN Vibrio cholerae, Vibrio parahaemolyticus, TOTAL PLATE COUNT (TPC) DAN KANDUNGAN LEMAK PADA UDANG WINDU (Penaeus monodon) DENGAN MENGGUNAKAN GAS CO2 FASE SUPERKRITIS. Undergraduate thesis, Sriwijaya University.

Herpandi, Herpandi and Huda, N. (2011) Sabelingkung - a traditional fish product from South Sumatera, Indonesia. Infofish International, 2. pp. 40-42. ISSN 1511-5976

Herpandi, Herpandi and Huda, N. and Adzitey, F. (2011) Fish Bone and Scale as a Potential Source of Halal Gelatin. Journal of Fisheries and Aquatic Science, 6 (4). pp. 379-389. ISSN 18164927

Herpandi, Herpandi and Huda, N. and Rosma, A. and Nadiah, W.A. Wan (2011) The Tuna Fishing Industry: A New Outlook on Fish Protein Hydrolysates. Comprehensive Reviews in Food Science and Food Safety, 10 (4). pp. 195-207. ISSN 15414337

Herpandi, Herpandi and Huda, N. and Rosma, A. and Nadiah, W.A. Wan (2011) The Tuna Fishing Industry: A New Outlook on Fish Protein Hydrolysates. Comprehensive Reviews in Food Science and Food Safety, 10 (4). pp. 195-207. ISSN 15414337

Huda, N. and Leng, O.H. and Nopianti, Rodiana (2011) Cryoprotective Effects of Different Levels of Polydextrose in Threadfin Bream Surimi During Frozen Storage. Journal of Fisheries and Aquatic Science, 6 (4). pp. 404-416. ISSN 18164927

M

MARETA, TRIANA and Yuliati, Kiki and Supriadi, Agus (2011) KARAKTERISTIK MINYAK KASAR HATI IKAN PATIN (Pangasius hypophthalmus) YANG DIEKSTRAK DENGAN METODE BLIGHDAN DYER. Undergraduate thesis, Sriwijaya University.

MARISON, GUSTI and Yuliati, Kiki and Supriadi, Agus (2011) PENGARUH KEMASAN POLIETILEN (PE) DAN POLIPROPILEN (PP) TERHADAP KUALITAS FILLET IKAN PATIN (Pangasius sp.) SELAMA PENYIMPANAN DINGIN. Undergraduate thesis, Sriwijaya University.

O

OKTAVIA, YULIA and Widiastuti, Indah and Amin, Mohamad (2011) PEMANFAATAN LIMBAH IKAN GABUS (Channa striatu) MENJADI SILASE. Undergraduate thesis, Sriwijaya University.

P

PRATAMA, MEKA and Supriadi, Agus and Marsi, Marsi (2011) ANALISIS KANDUNGAN KARBOHIDRAT DAN LEMAK MIKROALGA Chlorella pyrenoidosa, Spirulina platensis, Dunaliella salina, DAN Nannochloropsis sp. Undergraduate thesis, Sriwijaya University.

PRIBADIE, ALDI INDRA and Widiastuti, Indah and Rinto, Rinto (2011) KANDUNGAN GIZI DAN KARAKTERISTIK MI BASAH DENGAN SUBTITUSI DAGING IKAN LELE DUMBO (Clarion gariepinus). Undergraduate thesis, Sriwijaya University.

R

Rinto, Rinto (2011) Bakteri Asam Laktat dari Peda, Bekasam, Terasi dan Rusip Penghambat Morganella morganii (Pembentuk Histamin). Jurnal Penelitian Pertanian Terapan, 11 (2). ISSN 1410-5020

Rinto, Rinto (2011) KAJIAN PENOLAKAN EKSPOR PRODUK PERIKANAN INDONESIA KE AMERIKA SERIKAT. Prosiding Inovasi Teknologi Pengolahan Produk dan Bioteknologi Kelautan dan Perikanan III, - (-). pp. 87-90. ISSN 978-602-96199-6-6

S

SARI, DWI INDA and Supriadi, Agus and Rinto, Rinto (2011) KARAKTERISTIK TERASI JEMBRET INSTAN DENGAN PERBEDAAN LAMA WAKTU PENGERINGAN. Undergraduate thesis, Sriwijaya University.

SURYANINGSIH, DWI and Widiastuti, Indah and Sasanti, Ade Dwi (2011) EKSPLORASI BAKTERI PENGHASIL ENZIM KITOSANASE DARI AIR DAN LUMPUR RAWA SAKATIGA INDRALAYA. Undergraduate thesis, Sriwijaya University.

Y

YANUAR, ANDHIKA and Rinto, Rinto and RJ, Siti Hanggita (2011) KAJIAN ANALISIS KIMIA SERTA MIKROBIOLOGI IKAN TONGKOL (Auxis Thazard) PADA KAPAL PENGANGKUT IKAN TONGKOL DI PELABUHAN NIPAH KUNING PONTIANAK i PROVINSI KALIMANTAN BARAT. Undergraduate thesis, Sriwijaya University.

YUNIARTI, YUNIARTI and Supriadi, Agus and RJ, Siti Hanggita (2011) KARAKTERISASI PATI TALAS RAWA DENGAN PERBEDAAN KONSENTRASI PELARUT NaOH. Undergraduate thesis, Sriwijaya University.

Yuniarti, Yuniarti and Supriadi, Agus and R.J., Siti Hanggita (2011) Karakteristik Pati Talas Rawa dengan Perbedaan Konsentrasi Pelarut NaOH. In: Prosiding Semirata Bidang Ilmu-Ilmu Pertanian BKS-PTN Wilayah Barat. Fakultas Pertanian Unsri, pp. 1040-1046. ISBN 978-979-8389-18-4

This list was generated on Mon Nov 18 00:22:38 2024 WIB.