Items where Division is "Faculty of Agriculture > 41231-Agricultural Product Technology (S1)" and Year is 2021

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Creators | Item Type | No Grouping
Jump to: A | K | S | T | Y
Number of items: 7.

A

ANDRIANI, WINDA and Pambayun, Rindit and Syafutri, Merynda Indriyani (2021) PENGARUH PENCUCIAN TERHADAP ZAT GIZI BERAS. Undergraduate thesis, Sriwijaya University.

K

KHUSNA, RIA ASMA'UL (2021) SURAT KETERANGAN BEBAS PUSTAKA Nomor:2901/OL/UN9/UPT.PUS.SIRK/11.2020. Sriwijaya University Library. (Submitted)

S

SAPUTRA, DANDI (2021) SURAT KETERANGAN BEBAS PUSTAKA Nomor:2949/OL/UN9/UPT.PUS.SIRK/11.2020. Sriwijaya University Library. (Submitted)

SARI, YULINA and Syafutri, Merynda Indriyani and Syaiful, Friska (2021) KARAKTERISTIK FISIK, KIMIA DAN SENSORIS KUE TELUR GABUS DARI TEPUNG BERAS MERAH (ORYZA NIVARA). Undergraduate thesis, Sriwijaya University.

SARTIKA, PUPUT YUNI (2021) SURAT KETERANGAN BEBAS PUSTAKA Nomor:2906/OL/UN9/UPT.PUS.SIRK/11.2020. Sriwijaya University Library. (Submitted)

T

TRI RIZKI, AMELIA (2021) SURAT KETERANGAN BEBAS PUSTAKA Nomor:2796/OL/UN9/UPT.PUS.SIRK/11.2020. Sriwijaya University Library. (Submitted)

Y

YULISTIKA, EFRI (2021) SURAT KETERANGAN BEBAS PUSTAKA Nomor:2905/OL/UN9/UPT.PUS.SIRK/11.2020. Sriwijaya University Library. (Submitted)

This list was generated on Sat Feb 27 23:22:38 2021 WIB.
View My Stats
Sriwijaya University Repository is powered by EPrints 3 which is developed by the School of Electronics and Computer Science at the University of Southampton. More information and software credits.