Items where Author is "Supriadi, Agus"

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Number of items: 86.

Article

Supriadi, Agus and Saputra, Daniel and Priyanto, Gatot and Lidiasari, Eka and Nurhasanah, Siti and Purwanto, Sigit (2023) Evaluating Tyndallisation's potential for composite food products and quality considerations. Evaluating Tyndallisation's potential for composite food products and quality considerations, 18 (2). pp. 1052-1062. ISSN 2581-9615

Agusriansyah, Saputra and Indriyani, Anggia and Adriani, Desy and Yanuriati, Anny and Rahmawati, Laila and Supriadi, Agus and Saputra, Daniel (2022) Application of Combined A’WOT (AHP and SWOT): A Strategy for Post-Harvest of Duku. Proceedings of the 7th Sriwijaya Economics, Accounting, and Business Conference (SEABC 2021), 647. pp. 163-168. ISSN 2352-5428

Riswandi, Riswandi and Ali, Asepindra and Imsya, Afnur and Sandi, Sofia and Hamzah, Basuni and Supriadi, Agus (2021) Effects of Saccharomyces cerevisiae and Aspergillus oryzae Supplementation in Swamp Roughage Haylage-Based Rations on in vitro Rumen Fermentation Characteristics and Methane Gas Emission. Advances in Animal and Veterinary Sciences, 9 (8). pp. 1143-1149. ISSN 2307-8316

Riswandi, Riswandi and Ali, Ali and Muhakka, Muhakka and Imsya, Afnur and Abrar, Arfan and Sahara, Eli and Hamzah, Basuni and Supriadi, Agus and Alpian, Alpian (2021) Physical and Chemical Quality of Bento Rayap Grass Haylage (Leersia Hexandra) Supplemented with Water Mimmosa (Neptunia Oleracea). Physical and Chemical Quality of Bento Rayap Grass Haylage (Leersia Hexandra) Supplemented with Water Mimmosa (Neptunia Oleracea), 810 (012008). pp. 1-7.

Supriadi, Agus and Saputra, Daniel and Priyanto, Gatot and Pambayun, Rindit and Oswari, Liniyanti D. (2018) MAPPING AND DEVELOPMENT STRATEGY OF PEMPEK — A SPECIALTY TRADITIONAL FOOD OF SOUTH SUMATRA, INDONESIA. MAPPING AND DEVELOPMENT STRATEGY OF PEMPEK — A SPECIALTY TRADITIONAL FOOD OF SOUTH SUMATRA, INDONESIA, 12 (1). pp. 707-715. ISSN 1337-0960

Harnanik, Sri and Eliza, Yeni and Supriadi, Agus (2016) Produksi Tepung Pisang Gedah Menggunakan Alat Pengering Efek Rumah Kaca Di Kab OKI. Prosiding Seminar Nasional dalam Rangka Dies Natalis ke-53 Fakultas Pertanian Universitas Sriwijaya, Palembang. pp. 136-144. ISSN 978-979-8389-24-5

Baehaki, Ace and Supriadi, Agus and Cahya, Pratama (2016) Antioxidant Activity of Methanol Extract of Halodule uninervis Seagrass from the Coastal of Lampung, Indonesia. Research Journal of Pharmaceutical, Biological and Chemical Sciences, 7 (3). pp. 1173-1177. ISSN 09758585

Supriadi, Agus and Baehaki, Ace and Pratama, Cahya (2016) Antibacterial activity of methanol extract from seagrass of Halodule Uninervis in the coastal of Lampung. Der Pharmacia Lettre, 8 (4). pp. 77-79. ISSN 0975-5071

Baehaki, Ace and Supriadi, Agus and Pratama, Muhammad Cahya (2016) Antioxidant Activity of Methanol Extract of Halodule uninervis Seagrass from the Coastal of Lampung, Indonesia. Research Journal of Pharmaceutical, Biological and Chemical Sciences, 7 (3). pp. 1173-1177. ISSN 09758585

Kalista, Ayu and Supriadi, Agus and R.J., Siti Hanggita (2012) BEKASAM IKAN LELE DUMBO (Clarias gariepinus) DENGAN PENGGUNAAN SUMBER KARBOHIDRAT YANG BERBEDA. Jurnal Fishtech, I (01). pp. 1-113. ISSN 2302-6936

Futri, Erisa Dwi and Supriadi, Agus and R.J., Siti Hanggita (2011) Pengaruh Perbedaan Temperatur Perebusan dan Konsentrasi NaOH Terhadap Kualitas Bubuk Ekstrak Tulang Sotong (Sepia sp.). ProsidingSeminar Nasional dan Rapat Tahunan Dekan Bidang Ilmu-ilmu Pertanian BKS PTN Wilayah Barat, 3. pp. 1032-1039. ISSN 978-979-8389-18-4

Rinto, Rinto and Supriadi, Agus and Widiastuti, Indah and Depriandi, Depriandi and Safrial, Safrial (2010) KARAKTERISTIK KIMIA BELUT SAWAH (Monopterus albus Zuiew) ASAP DENGAN PERLAKUAN PENGGARAMAN. Prosiding Seminar Nasional Hasil Penelitian Bidang Pertanian "Pertanian Terintegrasi Untuk Mencapai Millenium Development Goals (MDGS)", - (-). pp. 513-520. ISSN 978-979-25-8651-0

Rinto, Rinto and Supriadi, Agus and Widiastuti, Indah and Depriandi, Depriandi and Safrial, Safrial KARAKTERISTIK KIMIA BELUT SAWAH ASAP DENGAN PERLAKUAN PENGGARAMAN. Prosiding Seminar Nasional Hasil Penelitian Bidang Pertanian "Pertanian Terintegrasi Untuk Mencapai Millenium Development Goals (MDGS)", - (-). pp. 513-520. ISSN 978-979-25-8651-0

Book Section

Yuniarti, Yuniarti and Supriadi, Agus and R.J., Siti Hanggita (2011) Karakteristik Pati Talas Rawa dengan Perbedaan Konsentrasi Pelarut NaOH. In: Prosiding Semirata Bidang Ilmu-Ilmu Pertanian BKS-PTN Wilayah Barat. Fakultas Pertanian Unsri, pp. 1040-1046. ISBN 978-979-8389-18-4

Conference or Workshop Item

agusriansyah, Saputra and Herpandi, Herpandi and Supriadi, Agus and Saputra, Daniel (2023) Conference Paper_The effects of nano-edible coating on shelf life, physicochemical, microbial and sensory properties in food preservation and horticulture: A mini review. In: 3rd International Seminar on Promoting Local Resources for Sustainable Agriculture and Development, ISEPROLOCAL 2022; Bengkulu; Indonesia; 24 September 2022 through 24 September 2022; Code 187192.

Supriadi, Agus and Saputra, Daniel and Priyanto, Gatot and Eka, lidiasari and Purwanto, Sigit and Nurhasanah, siti (2022) The Study of Pempek Morphology Based on the SEM Image. In: Southeast Asia Plant Protection Conference (SEAPPRO) - Department of Plant Protection, IPB University & The International Society for Southeast Asian Agricultural Sciences “Smart Agriculture: Challenges and Opportunities”, 3-5 November 2022, Bogor.

Supriadi, Agus and Saputra, Daniel and Priyanto, Gatot and Baehaki, Ace and Pambayun, Rindit (2020) The Profile of Pempek as a Determining Factor of Quality, Originality and Ethnicity. In: Journal of Physics: Conference Series, Volume 1485, The International Conference on Sciences and Technology Applications 13 - 14 November 2019, Garuda Plaza Hotel, Medan City, North Sumatera Province, Indonesia, 13-14 November 2019, Medan, Indonesia.

Riswandi, Riswandi and Hamzah, Basuni and Wijaya, Agus and Abrar, Arfan and Supriadi, Agus and Imsya, Afnur and Yosi, Fitra and fitria, eka (2018) The Physical of Biscuit Complete Ration Based on Hymenacne Acutigluma Supplemented with Different Legumes. In: The 1st Sriwijaya International Conference on Environmental Issues 2018 (1st SRICOENV 2018), Palembang.

Book

Supriadi, Agus and Saputra, Daniel and Priyanto, Gatot (2023) PEMPEK PALEMBANG STRATEGI DAN BASIS MODERNISASI. CV. Pustaka Aksara. ISBN 978-623-8230-81-5

Thesis

PUTRA, ARIA DWI and Supriadi, Agus (2023) PENGARUH PERBEDAAN METODE THAWING TERHADAP KUALITAS FISIK DAN KIMIA DAGING IKAN GABUS (CHANNA STRIATA). Undergraduate thesis, Sriwijaya University.

ARIANSYAH, DEDEK and Supriadi, Agus (2023) KARAKTERISTIK DAGING KIJING (PILSBRYOCONCHA EXILIS)DARI LEBAK PEDAMARAN KECAMATAN PEDAMARAN KABUPATEN OGAN KOMERING ILIR. Undergraduate thesis, Sriwijaya University.

ALBERT, YOSA and Supriadi, Agus (2023) ANALISIS FISIKOKIMIA DAN SENSORI MINUMAN FUNGSIONAL SARI BUAH PEDADA (SONNERATIA CASEOLARIS) BERBASIS KOMBUCHA. Undergraduate thesis, Sriwijaya University.

ZIKRILLAH, MUHAMMAD and Supriadi, Agus (2023) PENGARUH PEMANASAN BERULANG (TYNDALISASI) TERHADAP KIMIA DAN MIKROBIOLOGI PADA PEMPEK. Undergraduate thesis, Sriwijaya University.

SALAM, SYAHDI and Supriadi, Agus (2023) PERUBAHAN KARAKTERISTIK FISIK DAN KIMIA PRODUK PEMPEK SELAMA PROSES PEMANASAN BERULANG (TINDALISASI). Undergraduate thesis, Sriwijaya University.

RINDIANI, RINDIANI and Supriadi, Agus (2022) PENGARUH WAKTU DAN SUHU PERENDAMAN DENGAN AIR NANAS TERHADAP KARAKTERISTIK FISIK DAN KIMIA DAGING KEONG MAS (Pomacea canaliculata). Undergraduate thesis, Sriwijaya University.

UTAMI, LUSI TRI and Supriadi, Agus (2022) PENGARUH WAKTU PERENDAMAN DENGAN ENZIM PAPAIN TERHADAP KARAKTERISTIK FISIK DAN KIMIA DAGING KEONG MAS (Pomacea canaliculata). Undergraduate thesis, Sriwijaya University.

NASUTION, AMALIA and Supriadi, Agus and Sudirman, Sabri (2022) KARAKTERISTIK SEDIAAN MASKER PEEL-OFF EKSTRAK ALGA COKELAT (SARGASSUM SP.) SEBAGAI ANTI BAKTERI (PROPIONIBACTERIUM ACNES). Undergraduate thesis, Sriwijaya University.

OKTRIANI, HILPI and Supriadi, Agus (2022) IDENTIFIKASI ASAM AMINO PEMBENTUK TEKSTUR DAN VISKOSITAS DAGING IKAN BELIDA (Chilata lopis), IKAN PATIN (Pangasius pangasius) DAN IKAN GABUS (Channa striata). Undergraduate thesis, Sriwijaya University.

WIDIA, OKTA and Supriadi, Agus (2022) PERUBAHAN KEKUATAN GEL FILLET IKAN GABUS (Channa striata) SELAMA PROSES PEMBEKUAN. Undergraduate thesis, Sriwijaya University.

WANDARI, AYU and Hanggita, Siti and Supriadi, Agus (2022) KARAKTERISTIK ECO-STRAW PURUN TIKUS (Eleocharis dulcis) DENGAN METODE PENGERINGAN YANG BERBEDA. Undergraduate thesis, Sriwijaya University.

PRATAMA, MUHAMMAD CAHYA and Supriadi, Agus and Baehaki, Ace (2014) AKTIVITAS ANTIOKSIDAN DAN ANTIBAKTERI TUMBUHAN LAMUN Halodule uninervis DARI PERAIRAN PESISIR TELUK LAMPUNG. Undergraduate thesis, Sriwijaya University.

FITRIANI, ADE and Baehaki, Ace and Supriadi, Agus (2014) PENDUGAAN UMUR SIMPAN KALDU BUBUK KERANG DARA (Anadara granosa) DENGAN METODE ACCELERATED SHELF LIFE TESTING (ASLT) MODEL ARRHENIUS. Undergraduate thesis, Sriwijaya University.

NANISA, SANDY KURNIA and Supriadi, Agus and Lestari, Shanti Dwita (2014) PERBEDAAN PREPARASI KITOSAN DAN LAMA PENYIMPANAN SUHU CHILLING TERHADAP MUTU IKAN GABUS (Channa striata) GILING. Undergraduate thesis, Sriwijaya University.

RATNASARI, ZAINONA and Baehaki, Ace and Supriadi, Agus (2013) PENGGUNAAN GARAM, SUKROSA DAN ASAM SITRAT KONSENTRASI RENDAH UNTUK MEMPERTAHANKAN MUTU FILLET IKAN GABUS (Channa striata) YANG DISIMPAN PADA SUHU 4°C. Undergraduate thesis, Sriwijaya University.

AGUSANDI, AGUSANDI and Supriadi, Agus and Lestari, Shanti Dwita (2013) PENGARUH PENAMBAHAN TINTA CUMI-CUMI (Loligo sp.) TERHADAP KUALITAS NUTRISI DAN PENERIMAAN SENSORIS MI BASAH. Undergraduate thesis, Sriwijaya University.

WULANDARI, WULANDARI and Supriadi, Agus and Purwanto, Budi (2013) PENGARUH DEFATTING DAN SUHU EKSTRAKSI TERHADAP KUALITAS GELATIN TULANG IKAN GABUS (Channa striata). Undergraduate thesis, Sriwijaya University.

QODRI, NOVRIAN and Supriadi, Agus and Lestari, Susi (2013) EFEKTIVITAS PENGGUNAAN KOMBINASI BAHAN PENGAWET (GARAM, SUKROSA DAN JERUK NIPIS) PADA FILLET IKAN GABUS (Channa stricita). Undergraduate thesis, Sriwijaya University.

CUCIKODANA, YUNITA and Supriadi, Agus and Purwanto, Budi (2012) KUALITAS BUBUK TULANG IKAN GABUS (Channa striata) DENGAN PERBEDAAN SUHU PEREBUSAN DAN KONSENTRASI NaOH. Undergraduate thesis, Sriwijaya University.

YULITASARI, WENY and Supriadi, Agus and Purwanto, Budi (2012) PENGARUH PENAMBAHAN TELUR KEONG MAS (Pomaceae canaliculata Lamark) TERHADAP KUALITAS KEMPLANG. Undergraduate thesis, Sriwijaya University.

ANDRIYANI, ERTA AFRIZA and Yuliati, Kiki and Supriadi, Agus (2012) EFISIENSI DAN IDENTIFIKASI LOSS PADA PENGOLAHAN TERASI UDANG REBON (Acetes sp) DI DESA BELO LAUT KECAMATAN MUNTOK BANGKA BELITUNG. Undergraduate thesis, Sriwijaya University.

KALISTA, AYU and Supriadi, Agus and RJ, Siti Hanggita (2012) BEKASAM IKAN LELE DUMBO (Clarias gariepinus) DENGAN PENGGUNAAN SUMBER KARBOHIDRAT YANG BERBEDA. Undergraduate thesis, Sriwijaya University.

SUGIO, SUGIO and Supriadi, Agus and RJ, Siti Hanggita (2012) PENGARUH PENGGUNAAN ASAP CAIR TERHADAP SIFAT FISIK, KIMIA, MIKROBIOLOGI DAN SENSORIS IKAN LELE DUMBO (Clarias gariepinus) PANGGANG. Undergraduate thesis, Sriwijaya University.

DARSI, RADYANTI and Supriadi, Agus and Sasanti, Ade Dwi (2012) KARAKTERISTIK KIMIAWI dan POTENSI PEMANFAATAN Dunaliella salina dan Nannochloropsis sp. Undergraduate thesis, Sriwijaya University.

HALAWA, YOHANES FANOTONA and Supriadi, Agus and RJ, Siti Hanggita (2012) KAJIAN ISOTERMIS SORPSI AIR KEMPLANG UDANG JERBUNG (Penaeus merguensis) DESA SUNGSANG, SUMATERA SELATAN. Undergraduate thesis, Sriwijaya University.

NOPRIANSYAH, ARLI and Supriadi, Agus and Purwanto, Budi (2012) KAJIAN ISOTERMIS SORPSI AIR KERUPUK UDANG JERBUNG (Penaeus merguensis) MENTAH ASAL SUNGSANG, SUMATERA SELATAN. Undergraduate thesis, Sriwijaya University.

PRATAMA, MEKA and Supriadi, Agus and Marsi, Marsi (2011) ANALISIS KANDUNGAN KARBOHIDRAT DAN LEMAK MIKROALGA Chlorella pyrenoidosa, Spirulina platensis, Dunaliella salina, DAN Nannochloropsis sp. Undergraduate thesis, Sriwijaya University.

YUNIARTI, YUNIARTI and Supriadi, Agus and RJ, Siti Hanggita (2011) KARAKTERISASI PATI TALAS RAWA DENGAN PERBEDAAN KONSENTRASI PELARUT NaOH. Undergraduate thesis, Sriwijaya University.

FUTRI, ERISSA DWI and Supriadi, Agus and RJ, Siti Hanggita (2011) PENGARUH PERBEDAAN SUHU EKSTRAKSI DAN KONSENTRASI NaOH TERHADAP KUALITAS BUBUK EKSTRAK CANGKANG SOTONG (Sepia sp.). Undergraduate thesis, Sriwijaya University.

ERNANI, YAYA and Supriadi, Agus and Rinto, Rinto (2011) PENGARUH JENIS PELARUT TERHADAP KLOROFIL DAN FITOKIMIA DAUN KIAMBANG (Salvinia molesta Mitchell) DARI PERAIRAN RAWA UNSRI. Undergraduate thesis, Sriwijaya University.

MARISON, GUSTI and Yuliati, Kiki and Supriadi, Agus (2011) PENGARUH KEMASAN POLIETILEN (PE) DAN POLIPROPILEN (PP) TERHADAP KUALITAS FILLET IKAN PATIN (Pangasius sp.) SELAMA PENYIMPANAN DINGIN. Undergraduate thesis, Sriwijaya University.

SARI, DWI INDA and Supriadi, Agus and Rinto, Rinto (2011) KARAKTERISTIK TERASI JEMBRET INSTAN DENGAN PERBEDAAN LAMA WAKTU PENGERINGAN. Undergraduate thesis, Sriwijaya University.

MARETA, TRIANA and Yuliati, Kiki and Supriadi, Agus (2011) KARAKTERISTIK MINYAK KASAR HATI IKAN PATIN (Pangasius hypophthalmus) YANG DIEKSTRAK DENGAN METODE BLIGHDAN DYER. Undergraduate thesis, Sriwijaya University.

ANNODARWIS OB, NHOFA and Widiastuti, Indah and Supriadi, Agus (2010) PENGARUH PENGEPRESAN DAN PENGERINGAN PADA PEMBUATAN SOTONG (Sepia sp.) KERTAS. Undergraduate thesis, Sriwijaya University.

APRIADI, AAN WIJAYA and Rinto, Rinto and Supriadi, Agus (2010) STUDI PROSES DAN ANALISIS KUALITAS TAHU IKAN NILA (Oreochromis niloticus). Undergraduate thesis, Sriwijaya University.

APRIANDI, APRIANDI and Rinto, Rinto and Supriadi, Agus (2010) PENGARUH PENYIMPANAN BEKU (-7°C) TERHADAP KUALITAS FILLET IKAN GABUS (Chana striata). Undergraduate thesis, Sriwijaya University.

DEPRIANDI, DEPRIANDI and Rinto, Rinto and Supriadi, Agus (2010) PENGARUH KONSENTRASI GARAM TERHADAP KARAKTERISTIK BELUT SAWAH (Monopterus albus Zuiew) ASAP BENTUK UTUH. Undergraduate thesis, Sriwijaya University.

Patent

EC00202347332 (2023) Sertifikat HAKI Data Base Spektrum FT-IR Daerah Gelombang 4000-400 Cm-1 Perubahan Gugus Fungsi Pempek Semi – Steril : Peran Kemasan Vakum Dan Zat Penyerap Oksigen Selama Penyimpanan. 000480267.

EC00202347329 (2023) Sertifikat HAKI Data Base Spektrum FT-IR Pada Daerah Gelombang 4000-400 Cm-1 : Peran Tekanan Vakum Kemasan Dan Zat Penyerap Oksigen Terhadap Dinamika Profil Gugus Fungsi Pempek Steril Selama Penyimpanan. 000480264.

EC00202347336 (2023) Sertifikat HAKI Data Base Spektrum FTIR Daerah Gelombang 4000-400 Cm-1 : Dinamika Gugus Fungsi Pempek Semi-steril Pada Penyimpanan Berbagai Kondisi MAP (Modified Atmosphere Packaging). 000480271.

EC00202347335 (2023) Sertifikat HAKI Data Base Spektrum FTIR Daerah Gelombang 4000-400 Cm-1: Perubahan Gugus Fungsi Pempek Steril Pada Penyimpanan MAP (Modified Atmosphere Packaging). 000480270.

EC00202334131, 10 Mei 2023 (2023) Patent_MICROSTRUCTURE MODEL OF PEMPEK PALEMBANG. 000467052.

Agus Supriadi (2023) Patent_Analisis Potensi Dan Karakteristik Pempek Lokal Untuk Basis Pengembangan Pempek Convenience. 000434301.

Other

Supriadi, Agus and Saputra, Daniel and Priyanto, Gatot and Pambayun, Rindit and Oswari, Liniyanti D. (2023) Korespondensi of Mapping and development strategy of Pempek — a specialty traditional food of south Sumatra Indonesia. Universitas sriwijaya. (Submitted)

Supriadi, Agus and Saputra, Daniel and Herpandi, Herpandi and SAPUTRA, AGUSRIANSYAH (2023) Similarity result of Data Base Spektrum FT-IR Daerah Gelombang 4000-400 Cm-1 Perubahan Gugus Fungsi Pempek Semi – Steril : Peran Kemasan Vakum Dan Zat Penyerap Oksigen Selama Penyimpanan. Turnitin Universitas Sriwijaya. (Submitted)

Supriadi, Agus and Saputra, Daniel and Herpandi, Herpandi and SAPUTRA, AGUSRIANSYAH (2023) Similarity result of Data Base Spektrum FT-IR Pada Daerah Gelombang 4000-400 Cm-1 : Peran Tekanan Vakum Kemasan Dan Zat Penyerap Oksigen Terhadap Dinamika Profil Gugus Fungsi Pempek Steril Selama Penyimpanan. Turnitin Universitas Sriwijaya. (Submitted)

Supriadi, Agus and Saputra, Daniel and Herpandi, Herpandi (2023) Similarity result of Data Base Spektrum FTIR Daerah Gelombang 4000-400 Cm-1 : Dinamika Gugus Fungsi Pempek Semi-steril Pada Penyimpanan Berbagai Kondisi MAP (Modified Atmosphere Packaging). Turnitin Universitas Sriwijaya. (Submitted)

Supriadi, Agus and Saputra, Daniel and Herpandi, Herpandi (2023) Similarity result of Data Base Spektrum FTIR Daerah Gelombang 4000-400 Cm-1: Perubahan Gugus Fungsi Pempek Steril Pada Penyimpanan MAP (Modified Atmosphere Packaging). Turnitin Universitas sriwijaya. (Submitted)

Supriadi, Agus and Saputra, Daniel and Priyanto, Gatot (2023) Similarity result of PEMPEK PALEMBANG STRATEGI DAN BASIS MODERNISASI. Turnitin Universitas Sriwijaya. (Submitted)

Supriadi, Agus and Saputra, Daniel and Priyanto, Gatot (2023) Similarity result of Microstructure Model of Pempek Palembang. turnitin universitas sriwijaya. (Submitted)

Supriadi, Agus and Baehaki, Ace and Pratama, cahya (2023) Similarity result of Antibacterial Activity of Methanol Extract from Seagrass of Halodule Uninervis in the Coastal of Lampung. turnitin unsri. (Submitted)

Baehaki, Ace and Supriadi, Agus and Pratama, cahya (2023) Similarity result of Antioxidant Activity of Methanol Extract of Halodule uninervis Seagrass from the Coastal of Lampung, Indonesia. turnitin unsri. (Submitted)

agusriansyah, Saputra and Indriyani, Anggia and Andriani, dessy and Yanuriati, Anny and Rahmawati, laila and Supriadi, Agus and Saputra, Daniel (2023) Similarity result of Application of Combined A'WOT (AHP and SWOT): A Strategy for Post- Harvest of Duku. Turnitin Universitas Sriwijaya. (Submitted)

Supriadi, Agus and Saputra, Daniel and Priyanto, Gatot and Pambayun, Rindit and Oswari, Liniyanti D. (2023) Similarity result of MAPPING AND DEVELOPMENT STRATEGY OF PEMPEK — A SPECIALTY TRADITIONAL FOOD OF SOUTH SUMATRA, INDONESIA. turnitin unsri. (Submitted)

Riswandi, Riswandi and Ali, Asep and Muhakka, Muhakka and Imsya, Afnur and Abrar, Arfan and Sahara, Eli and Hamzah, Basuni and Supriadi, Agus and ALPIAN, PAUZAN (2023) Similarity result of Physical and Chemical Quality of Bento Rayap Grass Haylage (Leersia Hexandra) Supplemented with Water Mimmosa (Neptunia Oleracea). Turnitin unsri. (Submitted)

Harnanik, Sri and Eliza, yeni and Supriadi, Agus (2023) Similarity result of Produksi Tepung Pisang Gedah Menggunakan Alat Pengering Efek Rumah Kaca Di Kab OKI. Turnitin unsri. (Submitted)

Riswandi, Riswandi and Hamzah, Basuni and wijaya, agus and Abrar, Arfan and Supriadi, Agus and Imsya, Afnur and Fitra, Yosi and Sandi, Sofia and fitriani, eka (2023) Similarity result of The Physical of Biscuit Complete Ration Based on Hymenacne Acutigluma Supplemented with Different Legumes. Turnitin unsri. (Submitted)

Supriadi, Agus and Saputra, Daniel and Priyanto, Gatot and Baehaki, Ace and Pambayun, Rindit (2023) Similarity result of The Profile of Pempek as a Determining Factor of Quality, Originality and Ethnicity. Turnitin Universitas Sriwijaya. (Submitted)

Supriadi, Agus (2023) Similarity result of The Study of Pempek Morphology Based on the SEM Image. Turnitin unsri. (Submitted)

agusriansyah, Saputra and Herpandi, Herpandi and Supriadi, Agus and Saputra, Daniel (2023) Similarity result of The effects of nano-edible coating on shelf life, physicochemical, microbial and sensory properties in food preservation and horticulture: A mini review. Turnitin Universitas Sriwijaya. (Submitted)

Riswandi, Riswandi and Ali, Asep and Imsya, Afnur and Sofia, Sandi and Hamzah, Basuni and Supriadi, Agus (2023) similarity result of Effects of Saccharomyces cerevisiae and Aspergillus oryzae Supplementation in Swamp Roughage Haylage-Based Rations on in vitro Rumen Fermentation Characteristics and Methane Gas Emission. Turnitin Universitas Sriwijaya. (Submitted)

Supriadi, Agus and Saputra, Daniel and Priyanto, Gatot and Lidiasari, Eka and Nurhasanah, Siti and Purwanto, Sigit (2023) Similarity result of Evaluating Tyndallisation's potential for composite food products and quality considerations. Turnitin Universitas Sriwijaya. (Submitted)

Riswandi, Riswandi and M. Ali, Asep Indra and Imsya, Afnur and Sandi, Sofia and Hamzah, Basuni and Supriadi, Agus (2022) Results of Ithenticate Plagiarism and Similarity Checker Artikel Ilmiah dengan judul : Effects of Saccharomyces cerevisiae and Aspergillus oryzae Supplementation in Swamp Roughage Haylage-Based Rations on in vitro Rumen Fermentation Characteristics and Methane Gas Emission. Turnitin Universitas Sriwijaya. (Submitted)

Riswandi, Riswandi and M. Ali, Asep Indra and Muhakka, Muhakka and Imsya, Afnur and Abrar, Arfan and Sahara, Eli and Hamzah, Basuni and Supriadi, Agus (2022) Results of Ithenticate Plagiarism and Similarity Checker dengan judul : Physical and Chemical Quality of Bento Rayap Grass Haylage (Leersia Hexandra) Supplemented with Water Mimmosa (Neptunia Oleracea). Turnitin Universitas Sriwijaya. (Submitted)

Riswandi, Riswandi and M. Ali, Asep Indra and Imsya, Afnur and Sandi, Sofia and Hamzah, Basuni and Supriadi, Agus (2021) DOKUMEN BUKTI KORESPONDENSI KARYA ILMIAH dengan judul : Effects of Saccharomyces cerevisiae and Aspergillus aryzae Supplementation in Swamp Roughage Haylage-Based Rations on in vitro Rumen Fermentation Characteristics and Methane Gas Emission. Nexus Academic Publishers, Pakistan. (Unpublished)

Riswandi, Riswandi and M. Ali, Asep Indra and Imsya, Afnur and Sandi, Sofia and Hamzah, Basuni and Supriadi, Agus (2021) Lembar Hasil Penilaian Sejawat atau Peer Review Artikel Ilmiah dengan judul : Effects of Saccharomyces cerevisiae and Aspergillus aryzae Supplementation in Swamp Roughage Haylage-Based Rations on in vitro Rumen Fermentation Characteristics and Methane Gas Emission. Fakultas Pertanian Universitas Sriwijaya. (Unpublished)

Riswandi, Riswandi and M. Ali, Asep Indra and Muhakka, Muhakka and Imsya, Afnur and Abrar, Arfan and Sahara, Eli and Hamzah, Basuni and Supriadi, Agus and Alpian, P (2021) Lembar Hasil Penilaian Sejawat atau Peer Review Artikel Ilmiah dengan judul : Physical and Chemical Quality of Bento Rayap Grass Haylage (Leersia Hexandra) Supplemented with Water Mimmosa (Neptunia Oleracea). Fakultas Pertanian Universitas Sriwijaya. (Unpublished)

This list was generated on Fri Mar 29 07:52:42 2024 WIB.