Items where Subject is "S Agriculture > SH Aquaculture. Fisheries. Angling > SH334.9-336.5 Fishery processing"

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Number of items at this level: 19.

A

AKBAR, MUHAMMAD and Herpandi, Herpandi and Rinto, Rinto (2018) PENGARUH PENURUNAN KONSENTRASI GARAM MEDIUM TERHADAP MUTU FISIKO KIMIA IKAN TERI ASIN (Stolephorus sp.) ASAL SUNGSANG = EFFECTS OF DECREASE MEDIUM SALT CONCENTRATION ON QUALITY OF PHYSICOCHEMICAL OF SALTED ANCHOVY (Stolephorus sp.) FROM SUNGSANG. Undergraduate thesis, Sriwijaya University.

APRIANI, OKTI and Yulius, Yulius and Yunita, Yunita (2018) ANALISIS PENDAPATAN DAN TINGKAT KESEJAHTERAAN USAHA PENGOLAHAN IKAN ASIN DI KELURAHAN SUMBER JAYA KECAMATAN KAMPUNG MELAYU KOTA BENGKULU. Undergraduate thesis, Sriwijaya University.

ARRAHMI, NAFA YA’LA and Widiastuti, Indah and Herpandi, Herpandi (2018) PENGARUH PERBEDAAN KONSENTRASI ASAP CAIR TERHADAP KADAR LEMAK, FENOL, KOLESTEROL DAN PROFIL ASAM LEMAK SOTONG (SEPIA RECURVIROSTRA) ASAP. Undergraduate thesis, Sriwijaya University.

B

Baehaki, Ace Karakteristik Fisiko-Kimia dan Sensoris Empek-empek Ikan Nila (Orechromis niloticus) dan Ikan Cucut Botol (Squallus acanthis) dengan Penambahan Kaldu Ikan Gabus (Ophiocephalus striatus). In: Seminar Nasional SEMIRATA 2015.

Baehaki, Ace and Lestari, Shanti Dwita and Tirtayasa, Agung and Hidayat, Arif and Gofar, Nuni (2018) Artikel: Production and Characterization of Protease from TP2 isolate from Plant Swamp Silage. Reserach Journal of Biotechnology, 13 (12). pp. 18-21. ISSN 09736263

Baehaki, Ace and Nopianti, Rodiana and Resqi, Ayu Prosiding Seminar Nasional Lahan Sub Optimal 2019: Umur Simpan Ikan Asin Sepat Siam. Prosidinf Seminar Nasional Lahan Sub Optimal 2016. ISSN 979-587-659-7

Baehaki, Ace and Shanti, Shanti and Tirtayasa, Agubf and Hidayat, Arif and Gofar, Nuni (2018) Production and Characterization of Protease from TP2 Isolate from Swamp Plant Silage. Reserach Journal of Biotechnology, 13 (12). pp. 18-21. ISSN 09736263

D

DEWANTARA, ADLAN HAWARI and Widiastuti, Indah and Herpandi, Herpandi (2018) KARAKTERISTIK MIKROBIOLOGI DAN SENSORI IKAN TERI (Stolephorus sp.) ASIN DENGAN PERBEDAAN KONSENTRASI GARAM. Undergraduate thesis, Faculty of Agriculture, Sriwijaya University.

L

LASE, LARRY NICHOLAS and Lestari, Susi and Lestari, Shanti Dwita (2019) PENGARUH KONDISI POST MORTEM IKAN PATIN (PANGASIUS DJAMBAL) DENGAN KEMATIAN LANGSUNG YANG DISIMPAN PADA SUHU BERBEDA TERHADAP MUTU FILLETNYA. Undergraduate thesis, Sriwijaya University.

M

MALAU, EDIAMIT and Widowati, Tri Wardani and Parwiyanti, Parwiyanti (2018) PENGARUH CAMPURAN JENIS TEPUNG DAN IKAN TERHADAP SIFAT ORGANOLEPTIK NUGGET. Undergraduate thesis, Sriwijaya University.

N

NAINGGOLAN, CITRA H. and Baehaki, Ace and Widiastuti, Indah (2019) pENGARUH PENAMBAHAN ENZIM PROTEASE ISOLAT AIR RAWA TERHADAP AKTIVITAS ANTIOKSIDAN PEPTIDA KULIT IKAN GABUS (CHANNA STRIATA). Undergraduate thesis, Sriwijaya University.

NINGRUM, NI WAYAN ASTINA and Lestari, Susi and Widiastuti, Indah (2019) PENGARUH PENAMBAHAN DAGING IKAN LELE DUMBO KUKUS (Clarias gariepinus) TERHADAP KARAKTERISTIK FISIK, KIMIA DAN SENSORIS PADA PEMBUATAN TORTILLA. Undergraduate thesis, Sriwijaya University.

NOPRIANSYAH, HERI and Baehaki, Ace (2018) ISOLASI BAKTERI PENGHASIL ENZIM PROTEASE DARI BEKASAM DAN RUSIP. Undergraduate thesis, Sriwijaya University.

O

OKTARIZA, RISCA and Sugito, Sugito and Yuliati, Kiki (2018) PENGGUNAAN BAHAN ANTI BROWNING PADA PEMBUATAN TEPUNG IKAN DAN APLIKASINYA PADA PEMBUATAN TEPUNG PEMPEK. Undergraduate thesis, Sriwijaya University.

R

RAHMATULLAH, IMAM MAHDI and Baehaki, Ace and Lestari, Susi (2019) PENGARUH KONDISI POST MORTEM IKAN PATIN (PANGASIUS DJAMBAL) DENGAN KEMATIAN MENGGELEPAR YANG DISIMPAN PADA SUHU BERBEDA TERHADAP MUTU FILLETNYA. Undergraduate thesis, Sriwijaya University.

S

SAPUTRA, YUNI and Widiastuti, Indah and Lestari, Shanti Dwita (2018) ANALISIS MIKROBIOLOGI DAN SENSORI IKAN TERI (Stolephorus sp.) ASIN DENGAN PERLAKUAN KONSENTRASI GARAM YANG BERBEDA. Undergraduate thesis, Sriwijaya University.

SUJATMIKO, MUHAMMAD and Herpandi, Herpandi and Rinto, Rinto (2020) PENGARUH PENAMBAHAN ASAP CAIR TERHADAP UMUR SIMPAN PEMPEK IKAN GABUS PADA SUHU RUANG. Undergraduate thesis, Sriwijaya University.

W

WAHYUNI, ISSAH and Lestari, Shanti Dwita and Widiastuti, Indah (2019) KARAKTERISTIK FISIKO-KIMIA DAN SENSORIS AGAR STRIP (Gracilaria sp) DENGAN PRA-PERLAKUAN SARI BUAH PEDADA (Sonneratia caseolaris). Undergraduate thesis, Sriwijaya University.

WIBAWA, YUDHA GALIH and Amin, Mohamad and Wijayanti, Marini (2018) PEMELIHARAAN BENIH IKAN GURAME (Osphronemus gouramy) DENGAN FREKUENSI PEMBERIAN PAKAN YANG BERBEDA. Undergraduate thesis, Universitas Sriwijaya.

This list was generated on Tue Feb 25 14:32:32 2020 WIB.